"part of its campus. Henderson's Relish Henderson's Relish, known locally as Hendo's, is a spicy and fruity condiment, similar in appearance to Worcestershire sauce, but which contains no anchovies. It is made of water, sugar and spirit vinegar with a selection of spices and colouring. It is suitable for vegans. Henry Henderson began manufacturing sauce in the latter part of the 19th century. Originally manufactured at 35 Broad Lane in Sheffield, Henderson’s Relish is still being made and was in uninterrupted production within half a mile of the site from which the first bottle was filled until the move to"
"Redear sunfish The redear sunfish (""Lepomis microlophus"", also known as the shellcracker, Georgia bream, cherry gill, chinquapin, improved bream, rouge ear sunfish and sun perch) is a freshwater fish in the Centrarchidae family and is native to the southeastern United States. Since it is a popular sport fish, it has been introduced to bodies of water all over North America. It is known for its diet of mollusks and snails. The redear sunfish generally resembles the bluegill except for coloration and somewhat larger size. The redear sunfish also has faint vertical bars traveling downwards from its dorsal. It is dark-colored"
"firm-fleshed fish such as monkfish or other whitefish, red snapper, John Dory, or grouper, mussels, shrimp, and calamari. Traditionalist chefs add a stone taken from the sea to the dish. Crabs, eels, cuttlefish, octopus, bream, mullet, or anything else caught that day might be used. A wide variety of other ingredients are used in the broth, including various vegetables (which might include onions, tomatoes, leeks, zucchini, or yellow squash), spices (which might include garlic, aniseed, dried crushed red pepper, kosher salt, black pepper, parsley, thyme, or bay leaf) and other ingredients (which might include fish stock, tomato paste, vermouth, or"
"benthos invertebrates such as crustaceans, worms, shrimps and crabs. The rex sole is fished commercially, and its flesh is considered tasty. Commercial fishing is conducted by trawler and the fish comprises a major part of the flatfish trawl fishery from California northward to the Bering Sea. Rex sole The rex sole (""Glyptocephalus zachirus"") is a flatfish of the family Pleuronectidae. Locally, it may also be known as a witch or threadfin sole (due to the filamentous pelvic fin on the eyed surface). It is a demersal fish that lives in temperate waters on sand or mud bottoms at depths of"
"Thimble jellyfish The thimble jellyfish (""Linuche unguiculata"") is a species of cnidarian found in the neotropical Atlantic Ocean. It is a tiny jellyfish with a straight-sided, flat-topped bell. This jellyfish is the most common cause of seabather's eruption, a reaction caused by the injection of juvenile jellyfish nematocysts into human skin. The medusa of the thimble jellyfish has straight sides with sixteen grooves, and a flat top. The coronal groove between the top and sides provides flexibility. The margin of the bell has sixteen lappets (folds), the niches between these bearing alternately rhopalia (sense organs) and short tentacles (eight of"
"Diademichthys lineatus Diademichthys lineatus, known commonly as the long-snout clingfish or urchin clingfish, is a species of marine fish in the family Gobiesocidae. Long-snout clingfish is a small size fish, it grows up to . Its body is elongated with a stretched and spatulate snout. This fact is a criterion for recognizing the sex of the fish, females having a longer and finer snout than males. This sexual dimorphism reflects a different diet between the two sex. The body background colour varies from dark brown to red-brown, three yellowish longitudinal lines runs along the body, one on the top and"
"Relish A relish is a cooked and pickled product made of chopped vegetables, fruits or herbs, and is a food item typically used as a condiment, in particular to enhance a staple. Examples are chutneys and the North American relish, a pickled cucumber jam eaten with hot dogs or hamburgers. In North America, the word ""relish"" is frequently used to describe a single variety of finely-chopped pickled cucumber relish, such as pickle, dill and sweet relishes. Such relishes are commonly used as a condiment, and pickle relish is an important ingredient in many varieties of the U.S. version of tartar"
"but one example: As a pan-fish we do not know of any better among American freshwater fishes. We have experimented with the yellow perch and several other species, including both species of black bass, the bluegill, wall-eyed pike, and rock-bass, eating each for several days in succession, and found the yellow perch the sweetest and most delicious of them all. One does not tire of it so soon as of the other kinds. Several other persons who tried the same experiment reached the same conclusion. In most parts of its range it is highly esteemed, and in many places it"
"large fish (mullet was especially prized), and shellfish. Oysters were farmed at Baiae, a resort town on the Campanian coast known for a regional shellfish stew made from oysters, mussels, sea urchins, celery and coriander. The favorite dish of the emperor Vitellius was supposed to be the ""Shield of Minerva"", composed of pike liver, brains of pheasant and peacock, flamingo tongue, and lamprey milt. The description given by Suetonius emphasizes that these luxury ingredients were brought by the fleet from the far reaches of empire, from the Parthian frontier to the Straits of Gibraltar. The Augustan historian Livy explicitly links"
"Indian relish Indian relish is a spicy relish used as a condiment or side dish. It consists of variety of vegetables and fruit that can include chopped bell peppers, sweet onion, garlic, tomatoes, sour apples, mustard, cloves, white wine vinegar, crushed red pepper flakes, ginger, and sugar. Recipes for Indian relish started appearing in cookbooks during the 1700s. Indian relish was imported from India and became popular in England and Scotland during the 18th century. Piccalilli is a form of Indian relish popular in England. Indian relish was served in dining establishments such as the ""City of Jacksonville"" steamship in"
"Anglerfish The anglerfish is a fish of the teleost order Lophiiformes (). It is a bony fish named for its characteristic mode of predation, in which a fleshy growth from the fish's head (the esca or illicium) acts as a lure. Some anglerfish are also notable for extreme sexual dimorphism and sexual symbiosis of the small male with the much larger female, seen in the suborder Ceratioidei. In these species, males may be several orders of magnitude smaller than females. Anglerfish occur worldwide. Some are pelagic (dwelling away from the sea floor), while others are benthic (dwelling close to the"
"many people from eating them, but the green colour is harmless. Garfish The garfish (""Belone belone""), or sea needle, is a pelagic, oceanodromous needlefish found in brackish and marine waters of the Atlantic Ocean and the Mediterranean, Caribbean, Black, and Baltic Seas. The garfish is a long and slender fish with a laterally compressed body, and grows to about in length. The jaws are elongated and armed with sharp teeth. The pectoral, dorsal, and anal fins are situated well back on the body and the latter two are similar in appearance. Positioning the fins so far back gives greater flexibility"
"in water overnight. The next day, the fish and hard bread are boiled separately until tender, and then both are served together. The traditional meal is served with ""scrunchions"", salted pork fat which has been cut into small pieces and fried. Both the rendered fat and the liquid fat are then drizzled over the fish and brewis. Fisherman's brewis is the same as fish and brewis, but the fish and bread are chopped while hot and mixed together with the scrunchions, and often fresh cod is used instead of salt cod. ""Drawn butter"" is sometimes used instead of scrunchions. Drawn"
"use up fish scraps left over from cutting blocks of frozen fish on 's fishing trawlers. The recipe was developed in laboratories between 1965 and 1967. The company's far-sea fishing activity at that time was located off the coast of West Africa. According to , a co-founder and long-time employee of , the recipe was inspired by ""chop-chop"", a West African delicacy sampled by 's fishermen in one of the local ports. The dish contained fish, rice and a hot spice called ""pima"". In 1967, Jakacki and his colleagues were issued a certificate for rationalization proposal, which, under communist intellectual"
"male and female diet, so the adult female, having a longer snout, eats more often small bivalves and shrimp's eggs than the adult male, which eat more frequently tube feet. Diademichthys lineatus Diademichthys lineatus, known commonly as the long-snout clingfish or urchin clingfish, is a species of marine fish in the family Gobiesocidae. Long-snout clingfish is a small size fish, it grows up to . Its body is elongated with a stretched and spatulate snout. This fact is a criterion for recognizing the sex of the fish, females having a longer and finer snout than males. This sexual dimorphism reflects"
"such as Java fern, Java moss, or plastic plants are recommended. These fish are omnivorous and need both plant and animal matter in their diets. The fish will accept vegetables such as cooked lettuce and any kind of live food. Water hardness should be between 5 and 30 dGH and pH between 6.8 and 8.5; the temperature should be between . When breeding kissing gouramis, soft water is preferred. As the fish do not build nests, lettuce leaves placed on the water surface serve as a spawning medium. The lettuce will eventually host bacteria and infusoria upon which the fish"
"Common roach The roach (""Rutilus rutilus""), also known as the common roach, is a fresh and brackish water fish of the Cyprinidae family, native to most of Europe and western Asia. Fishes called roach can be any species of the genera ""Rutilus"" and ""Hesperoleucus"", depending on locality. The plural of the term is also roach. The roach is a small fish, often reaching no more than about 35 cm; maximum length is 45–50 cm. The body has a bluish silvery colour and becomes white at the belly. The fins are red. The number of scales along the lateral line is"
"(""Natrix natrix""), and Lataste's viper (""Vipera latastei""). The maritime reserve is home to various species of crustaceans, molluscs, and fishes including the common cuttlefish (""Sepia officinalis""), the ""Pinna nobilis"" clam that produces sea silk, the Mediterranean moray (""Muraena helena"") that was regarded as a delicacy by the Romans, the garfish (""Belone belone""), and flying gurnard (""Dactylopterus volitans""), which uses its enlarged pectoral fins to ""walk"" along the ocean floor. Seaweeds host fish such as bream and grouper. Among the mammals in the park are common genets (""Genetta genetta""), wild boar (""Sus scrofa""), the garden dormouse (""Eliomys quercinus""), and the least"
"physiological changes to convert herself into a male. (Greenwood. T., et al., 2012) The male fish has a deeper body, and differs significantly in colouration. For example, the male has very distinctive bands, whereas the female is paler in colour and only has 2 dark spots.(Greenwood. T. et al., 2012) The difference between the spelling of the scientific name and the common name (the fish was named after Andreas Fleming Stewart Sandager, a lighthouse keeper in New Zealand who collected the first specimen) led to a proposal in 1927 to change the specific epithet to """"sandageri"""" on the theory that"
"mouths or gills of large manta rays, ocean sunfish, swordfish, and sailfish. The remora benefits by using the host as transport and protection, and also feeds on materials dropped by the host. In some species of anglerfish, when a male finds a female, he bites into her skin, and releases an enzyme that digests the skin of his mouth and her body, fusing the pair down to the blood-vessel level. The male becomes dependent on the female host for survival by receiving nutrients via their shared circulatory system, and provides sperm to the female in return. After fusing, males increase"
"Ceviche Ceviche, also cebiche, seviche or sebiche (), is a seafood dish typically made from fresh raw fish cured in citrus juices, such as lemon or lime, and spiced with ""ají"", chili peppers or other seasonings including chopped onions, salt, and cilantro. Whereas the dish is not cooked with heat, it must be prepared and consumed fresh to minimize the risk of food poisoning. Ceviche is usually accompanied by side dishes that complement its flavors, such as sweet potato, lettuce, corn, avocado or plantain. The dish is popular in the Pacific coastal regions of Latin America. Though the origin of"
"Holy Roman Emperor ate the rich dish, even after suffering from gout. All versions are based on a soup-base of egg yolk, cream and thickened vegetable broth. The stew itself contains fish or chicken, vegetables including carrots, onions, celeriac, leeks, potatoes and herbs such as parsley, thyme, bay-leaves and sage. Originally, burbot was used but this fish had all but disappeared from the rivers until its recent return due to conservation efforts. Nowadays, fish such as eel, pike, carp and bass are used, though other fish such as cod, monkfish, or halibut can be used. ""Gentse Waterzooi van Tarbot"" includes"
"Reedfish The reedfish, ropefish (more commonly used in the United States), or snakefish, ""Erpetoichthys calabaricus"", is a species of freshwater fish in the bichir family and order. It is the only member of the genus Erpetoichthys. It is native to West and Central Africa. The reedfish possesses a pair of lungs in addition to gills, allowing it to survive in very oxygen-poor water. It is threatened by habitat loss through palm oil plantations, other agriculture, deforestation, and urban development. The reedfish reaches a maximum total length of . It has an eel-like, elongated body without a trace of a ventral"
"as follows: Anglerfish The anglerfish is a fish of the teleost order Lophiiformes (). It is a bony fish named for its characteristic mode of predation, in which a fleshy growth from the fish's head (the esca or illicium) acts as a lure. Some anglerfish are also notable for extreme sexual dimorphism and sexual symbiosis of the small male with the much larger female, seen in the suborder Ceratioidei. In these species, males may be several orders of magnitude smaller than females. Anglerfish occur worldwide. Some are pelagic (dwelling away from the sea floor), while others are benthic (dwelling close"
"include gilt-head bream (fr: ""dorade""); turbot ((fr: ""turbot""); monkfish (fr: ""lotte"" or ""baudroie""); mullet (fr: ""mulet cabot""); or European hake (fr: ""merlan""). It usually also includes shellfish and other seafood such as sea urchins (fr: ""oursins""), mussels (fr: ""moules""); velvet crabs (fr: ""étrilles""); spider crab (fr: ""araignées de mer"") or octopus. More expensive versions may add langoustine (Norway lobster), though this was not part of the traditional dish made by Marseille fishermen. Vegetables such as leeks, onions, tomatoes, celery, and potatoes are simmered together with the broth and served with the fish. The broth is traditionally served with a rouille,"
"larvae. Biting fish reach sexual maturity of three to five years. Helostoma teminkii is an omnivorous microfagic filtering fish, whose nutrition is based on a wide variety of food sources, such as insects, algae, larvae from other species and other microorganisms found on submerged species. The mouth, teeth, gills and especially the intramedibular joint described above make this fish a very well adapted species: it is able to find nutrients in places where other species cannot be such as algal-covered surfaces. Kissing gouramis are also popular with aquarists for the fish's peculiar ""kissing"" behavior of other fish, plants, and other"
"such as ketchup. The overall taste sensation might be sweet, savory, mild or hot, but it typically has a strong flavor that complements or adds to the primary food item with which it is served. The English word ""chutney"" originated in India. Relish probably came about from the need to preserve vegetables in the winter, and it may have originated in India. This is a list of notable relishes. In the United States, the most common commercially available relishes are made from pickled cucumbers and are known in the food trade as pickle relishes. Pickle relish is one of the"
"also possess a very thick and flattened outer ray to the ventral fins. Males are generally smaller than females, but can be recognised by having more curved lower fins and noticeable muscles around the base of the fins generally absent in female. The tench has very small scales, which are deeply embedded in a thick skin, making it as slippery as an eel. Folklore has it that this slime cured any sick fish that rubbed against it, and from this belief arose the name doctor fish. An artificially bred variety of tench called the golden tench is a popular ornamental"
"exceed in length. Several of the large species in the genus ""Lophius"", commonly known as monkfishes in northern Europe, are important commercially fished species. The liver of monkfish, known as ""ankimo"", is considered a delicacy in Japan. Goosefish Goosefishes are anglerfishes in the family Lophiidae found in the Arctic, Atlantic, Indian, and Pacific Oceans, where they live on sandy and muddy bottoms of the continental shelf and continental slope, at depths in excess of . Like most other anglerfishes, they have a very large head with a large mouth that bears long, sharp, recurved teeth. Also like other anglerfishes, the"
"dorsally and yellow-green ventrally. The male has a cherry-red edge on its operculum; females have orange coloration in this area. The adult fish are between in length. Max length is , compared to a maximum of about for the bluegill. ""Lepomis microlophus"" averages at a size of about , also larger than the average bluegill. Redear sunfish are native to North Carolina and Florida, west to south Illinois and south Missouri, and south to the Rio Grande drainage in Texas. However, this fish has also been widely introduced to other locations in the United States outside of its native range."
"""splendidus"" is from the Latin for 'bright' or 'glittering.' The common name of the mandarinfish comes from its extremely vivid colouration, evoking the robes of an Imperial Chinese mandarin. Other common names include mandarin goby, green mandarin, striped mandarinfish, striped dragonet, green dragonet and sometimes psychedelic mandarinfish. The similarly named mandarin fish (""Siniperca chuatsi""), properly known as the Chinese perch, is distantly related. The mandarinfish belongs to the perciform family Callionymidae, the dragonets, which counts 10 genera and more than 182 species. Genus ""Synchiropus"" counts 51 species, divided into 10 subgenera. The mandarinfish is in subgenus ""Synchiropus"" (""Pterosynchiropus"") along with"
"Gefilte fish Gefilte fish (; from , ""stuffed fish"") is a dish made from a poached mixture of ground deboned fish, such as carp, whitefish, or pike. It is traditionally served as an appetizer by Ashkenazi Jewish households. Although it historically consisted of a minced-fish forcemeat stuffed inside the fish skin, this step has been commonly omitted since the 19th century and the seasoned fish is most commonly formed into patties similar to ""quenelles"" or fish balls. These are popular on Shabbat and Jewish Holidays such as Passover, although they may be consumed throughout the year. In Poland, gefilte fish,"
"Dollar sunfish The dollar sunfish (""Lepomis marginatus"") is a species of freshwater fish in the sunfish family (family Centrarchidae) of order Perciformes. It is categorized as a warm water pan-fish. Early settlers said that this species of sunfish resembled a European species they called bream. Historically it has been found along the Southern Atlantic coastal drainages from North Carolina to Florida, and west to Texas. Lepomis marginatus mainly feeds on detritus and filamentous algae as well as a few terrestrial insects (Homoptera, Hymenoptera, Etnier, and Starnes). The juvenile and mature fish do not have many predators, but the eggs in"