"""chrysolophus"" is derived from the Greek words ""chryse"" ""golden"", and ""lophos"" ""crest"". The common name was recorded from the early 19th century in the Falkland Islands. English sailors apparently named the species for its conspicuous yellow crest; Maccaronism was a term for a particular style in 18th-century England marked by flamboyant or excessive ornamentation. A person who adopted this fashion was labelled a ""maccaroni"" or ""macaroni"", as in the song ""Yankee Doodle"". Molecular clock evidence using DNA suggests the macaroni penguin split from its closest relative, the royal penguin (""Eudyptes schlegeli""), around 1.5 million years ago. The two have generally"
"a feather in the hat was a sufficient mark of a macaroni. Whether or not these were alternative lyrics sung in the British army, they were enthusiastically taken up by the Yankees themselves. Macaroni (fashion) A macaroni (or formerly maccaroni) in mid-18th-century England was a fashionable fellow who dressed and even spoke in an outlandishly affected and epicene manner. The term pejoratively referred to a man who ""exceeded the ordinary bounds of fashion"" Young men who had been to Italy on the Grand Tour had developed a taste for ""maccaroni"", a type of pasta little known in England then, and"
"Macaroni (fashion) A macaroni (or formerly maccaroni) in mid-18th-century England was a fashionable fellow who dressed and even spoke in an outlandishly affected and epicene manner. The term pejoratively referred to a man who ""exceeded the ordinary bounds of fashion"" Young men who had been to Italy on the Grand Tour had developed a taste for ""maccaroni"", a type of pasta little known in England then, and so they were said to belong to the ""Macaroni Club"". They would refer to anything that was fashionable or ""à la mode"" as ""very maccaroni"". Horace Walpole wrote to a friend in 1764"
"the beginning of the French and Indian War. His sister Elizabeth was concerned about the recruits' appearance and lack of uniforms, so she presented each man with a chicken feather for their hats that would present the image of uniformity. Their appearance when entering West Albany, with feathers in their hats and unpolished clothing, caused British surgeon Dr. Shuckburgh to write verses mocking Fitch and his men as ""Yankee Doodles and Macaronies"". However, the sentiment changed to become more favorable after the successful campaigns at Ticonderoga and Crown Point in 1759. Fitch had the rank of Senior Colonel and was"
"San Francisco. The enterprise became known as Gragnano Products, Inc. It delivered pasta to Italian stores and restaurants in the area. DeDomenico's sons, Paskey, Vince (1915–2007), Tom, and Anthony, worked with him. In 1934, Paskey changed the name to Golden Grain Macaroni Company. Inspired by the pilaf recipe she received from Mrs. Pailadzo Captanian, Tom's wife, Lois, created a dish of rice and macaroni, which she served at a family dinner. In 1958, Vince invented Rice-A-Roni by adding a dry chicken soup mix to rice and macaroni. It was introduced in 1958 in the Northwestern United States and went nationwide"
"office (see modern Eastern Thrace's μαχαρωνιά - ""macharōnia"" in the sense of ""rice-based dish served at the funeral""), in which case, the term would be composed of the double root of μακάριος ""blessed"" and αἰωνίος (""aiōnios""), ""eternally"". The second is the Greek μακαρία ""barley broth"", which would have added the suffix ""-one"". In his book ""Delizia! The Epic History of Italians and their Food"" (2007), John Dickie instead says that the word macaroni, and its earlier variants like ""maccheroni"", ""comes from ""maccare"", meaning to pound or crush."" The word first appears in English as ""makerouns"" in the 1390 ""Forme of"
"men's lack of uniforms and so they improvised plumes from chicken feathers which they gave to the men for their hats. As they arrived at Fort Crailo, New York, the British regulars began to mock and ridicule the rag-tag Connecticut troops who only had chicken feathers for uniform. Dr. Richard Shuckburgh, a British army surgeon, added new words to a popular tune of the time, Lucy Locket (""i.e."", ""stuck a feather in his cap and called it macaroni"", macaroni being the London slang at the time for a foppish dandy). The modern-day bridge in which I-95 crosses the Norwalk River"
"the Golden Grain Macaroni pasta company founded by their father, came up with the initial recipe for the rice-and-macaroni mixture called Rice-A-Roni. Pailadzo Captanian Pailadzo Captanian (), was a survivor of the Armenian Genocide and an author. She is also credited with inspiring the creation of Rice-A-Roni which is based on her own recipe of Armenian pilaf. During the Armenian Genocide in 1915, Pailadzo, while pregnant, was forced to march through the Syrian desert to Aleppo. After the Genocide, she wrote her memoirs in French, titled ""Memoires d'une deportee"". In 1919, the memoirs were published and are considered important contribution"
"music badly"", or ""Dödel"", meaning ""fool"" or ""simpleton"". The ""Macaroni"" wig was an extreme fashion in the 1770s and became slang for being a fop. Dandies were men who placed particular importance upon physical appearance, refined language, and leisure hobbies. A self-made dandy was a British middle-class man who impersonated an aristocratic lifestyle. They notably wore silk strip cloth, stuck feathers in their hats, and carried two pocket watches with chains—""one to tell what time it was and the other to tell what time it was not"". The macaroni wig was an example of such Rococo dandy fashion, popular in"
"a finishing touch to their head dress."" Maximilian and his wife Carlota did not arrive in Mexico until 1864, nine years later. It was in Mexico that the perfumed powder was replaced with confetti. Cascarón A cascarón (plural cascarones, without accent mark; from Spanish ""cascarón"", ""eggshell"", the augmentative form of ""cáscara"", ""shell"") is a hollowed-out chicken egg filled with confetti or small toys. Cascarones are common throughout Mexico and are similar to the Easter eggs popular in many other countries. They are mostly used in Mexico during Carnival, but in US and Mexico border towns the cultures combined to make"
"""Tifi"" in the frontispice, and as ""Tifetus"" in an acrostic that precedes the text. The title of the poem is thought to come from ""maccerone"", a kind of pasta or dumpling eaten by peasants at the time. The poem was a success; it was reprinted several times, and inspired many other ""Macaronea"" in the following decades. The following excerpt describes the preparation for a magical rite where a duck would be served: Tifi Odasi Michele di Bartolomeo degli Odasi (c. 1450–1492), pen name Tifi (dagli) Odasi (Latinized as ""Tifetus"" or ""Typhis Odaxius""), was an Italian poet and author of macaronic"
"(The Parrot) – so-named for his beak parrot nose – who took over the reign before being defeated by Alfano. Over the years more and more legends grew around his personality distorting the facts by fiction. Acts of other gangsters were attributed to him, including that of having quelled a revolt caused by a massacre of Italians at Aigues-Mortes, which, in fact, happened eight months after the death of Cappuccio. The most retold legend is the one when he entered the prison of San Francisco for the first time. Suffering from stuttering, he could not stand the orders of the"
"fish, and a depleted fishing supply. Boston no longer has an Italian fishing fleet, but the Fisherman's Feast is still celebrated every August in the North End. Several notable companies were founded by Italian immigrants in Boston. Luigi Pastene, an immigrant from Genoa, started selling produce from a pushcart in 1848. He and his son Pietro (Peter) opened a shop on Hanover Street in 1874. The business grew into one of the largest importers of Italian food: the Pastene Co., now based in Canton, Massachusetts. Three Sicilian immigrants, Gaetano LaMarca, Giuseppe Seminara and Michele Cantella, founded the Prince Macaroni Company"
"the adoption of plain undress styles was a conscious reaction to the excesses of European court dress; Benjamin Franklin caused a sensation by appearing at the French court in his own hair (rather than a wig) and the plain costume of Quaker Philadelphia. At the other extreme was the ""macaroni"". In the United States, only the first five Presidents, from George Washington to James Monroe, dressed according to this fashion, including wearing of powdered wigs, tricorne hats and knee-breeches. The latest-born notable person to be portrayed wearing a powdered wig tied in a queue according to this fashion was Grand"
"the Italian newspaper ""La Stampa"", Alfano did spent six or seven years in prison, where he earned his initiation as a ""camorrista"", which gave him the ""right"" to demand a ""tangente"", protection money, from the merchants in the neighbourhood he controlled. Both sources agree that Alfano imposed his position when he defeated the Camorra head, the ""capintesta"" Totonno"" 'o Pappagallo"" (The Parrot) – so-named for his beak parrot nose – in a ""zumpata"" – a kind of ritual initiation knife duel – despite the fact that his adversary sent his Mastino dog to attack Alfano. The conflict started when ""Pappagallo"""
"Macaroni soup Macaroni soup is soup that includes macaroni. The food is a traditional dish in Italy, and is sometimes served with beans, which is known as ""pasta e fagioli"", and was also included in ""Mrs Beeton's Book of Household Management"" where the connection with Italy is mentioned and the dish includes parmesan cheese. In the early 19th century, macaroni soup was one of the most common dishes in Italian inns. The soup was discussed as a food to improve the health of poor miners. Weeds can be used in macaroni soup in times of poverty to provide vitamins and"
"Sandrone Sandrone (Sandróun in Modenese dialect) is the traditional mask and character of the Commedia dell'arte representing the city of Modena. Sandrone, is represented as a peasant who is crude, clever, and cunning. He is seen as the spokesman of a humble people who are ill-treated, eternally hungry, and always using tricks to make ends meet. The character of his wife, Pulonia, appears in 1840, soon followed by a son Sgorghiguelo. The three form what is known as the Pavironica family. Initially, these characters were presented as puppets. Beginning in the late 19th century the three were represented by male"
"the mouth. Macarons can be found in a wide variety of flavors that range from traditional (raspberry, chocolate) to unusual (foie gras, matcha). Macarons have been produced in the Venetian monasteries since the 8th century A.D. During the Renaissance, French queen Catherine de' Medici's Italian pastry chefs made them when she brought them with her to France in 1533 upon marrying Henry II of France. According to ""Larousse Gastronomique"" the macaron was created in 1791 in a convent near Cormery. In 1792, macarons began to gain fame when two Carmelite nuns, seeking asylum in Nancy during the French Revolution, baked"
"of the wicked'; These are the words of the Saviour."" An allusion to John 3:17 and 2 Peter 3:9. The term ""macaronic"" is believed to have originated in Padua in the late 15th century, apparently from ""maccarona"", a kind of pasta or dumpling eaten by peasants at that time. (That is also the presumed origin of ""maccheroni"".) Its association with the genre comes from the ""Macaronea"", a comical poem by Tifi Odasi in mixed Latin and Italian, published in 1488 or 1489. Another example of the genre is ""Tosontea"" by Corrado of Padua, which was published at about the same"
"the clergy and the educated; celebrants wear miter hats, mortarboards and capuchons, which were initially designed to mock the tall pointy hats worn by noble women. These hats are still worn, primarily by men. The name ""capuchon"" comes from the same root word, ""cappa"" in Latin, meaning a cape or hood, that gives us ""cap"", ""cape"", ""cope"", ""chapeau"" in French, Capuchin monkeys, Capuchin friars, cappuccinos and baseball caps. Chaperon (headgear) describes the development of the word. The hats are vibrantly decorated to match (or intentionally mis-match) the colorful Mardi Gras costumes that they accompany. They are often worn with a"
"the chaperon over the long riding-hood of ones in English. In French ""chaperon"" was also the term in falconry for the hood placed over a hawk's head when held on the hand to stop it wanting to fly away. It is either this or the headgear meaning that later extended figuratively to become chaperon (in UK English, almost always ""chaperone"") meaning a protective escort, especially for a woman. About 1300 the chaperon began to be worn by putting the hole intended for the face over the top of the head instead; perhaps in hot weather. This left the ""cornette"" tail"
"V. La Rosa and Sons Macaroni Company V. La Rosa and Sons Macaroni Company was founded in 1914 by Vincenzo La Rosa, a Sicilian immigrant. Starting in the United States as a butcher, Vincenzo noticed an increased demand for macaroni during World War I, so he started making it in the back of his shop in the Williamsburg neighborhood of Brooklyn, New York. The company opened a pasta factory at 473 Kent Avenue in Brooklyn using an extruder made by I. DeFrancisci & Son, now called DEMACO. The company eventually became one of the largest regional brands in the United"
"by Pieter Brueghel the Elder and is possibly mentioned in a contemporary recipe book written by Italian Bartolomeo Scappi, personal chef to popes and emperors during the time of Charles V. The first recorded association of panettone with Christmas can be found in the Italian writings of 18th century illuminist Pietro Verri. He refers to it as """"Pan de Ton"""" (""luxury bread""). Though the etymology of the word 'panettone' is rather mundane, three more complex and fanciful folk etymologies have arisen. It is also thought that one of the ecclesiastical brothers, Fr. Antonio, who always wore the proper hat, was"
"""macaroni"" in 18th century England also signified an ""English dandy... who affected foreign mannerisms and fashions."" This second meaning originally derived from Italian, and is retained in the Spanish cognate ""macarronea"" [English: ""macarronic""], which currently is defined as ""burlesque verse"" mixing ""real or coined words from two or more languages."" So that, if in itself it carries meaning in addition to its family ancestry, ""Juana la Macarrona"" would mean something like ""Jane with the exotic way of talking"", fitting her poetic style, or her knack for off-stage humor. More generally, ""Juana la Macarrona"" would mean the dancer as a ""dandy"""
"Lasagna pie, and call for the use of salt from Sardinia or Chioggia. In the 15th century, Maestro Martino was chef to the Patriarch of Aquileia at the Vatican. His ""Libro de arte coquinaria"" describes a more refined and elegant cuisine. His book contains a recipe for ""Maccaroni Siciliani"", made by wrapping dough around a thin iron rod to dry in the sun. The macaroni was cooked in capon stock flavored with saffron, displaying Persian influences. Of particular note is Martino's avoidance of excessive spices in favor of fresh herbs. The Roman recipes include ""coppiette"" (air-dried salami) and cabbage dishes."
"from the forehead and ""clubbed"" (tied back at the nape of the neck) with a black ribbon. Wigs were generally now short, but long wigs continued to be popular with the older generation. Wigs were made with a lot of white powder. Wide-brimmed hats turned up on three sides called ""cocked hats""—called tricorns in later eras—were worn in mid-century. The trend of the macaroni grew out of the tradition of those who partook of the Grand Tour. Elite men in the 18th century would travel abroad across Europe, namely Italy, to broaden their cultural depth. These men adopted foreign fashions"
"States, macaroni pie has been and continues to sometimes be referred to as ""baked macaroni and cheese"". It is a part of the cuisine of the Southern United States. In the United States during the mid 1900s, the word ""spaghetti"" was typically used to refer to macaroni, and spaghetti noodles were used to prepare macaroni pie during this time period. An American recipe from 1870 includes grated ham as an ingredient in the dish, and also calls for the meat from squirrels, birds or wild ducks. An American recipe from 1892 includes pork and ham in the dish's preparation. Macaroni"
"Macaroon A macaroon ( ) is a small biscuit/cookie, typically made from ground almonds (the original main ingredient), coconut, and/or other nuts or even potato, with sugar and sometimes flavorings (e.g. honey, vanilla, spices), food coloring, glace cherries, jam, and/or a chocolate coating. Some recipes call for sweetened condensed milk. Macaroons are often baked on edible rice paper placed on a baking tray. The name of the cake comes from the Italian ""maccarone"" or ""maccherone"" meaning ""paste"", referring to the original almond paste ingredient; this word itself derives from ""ammaccare"", meaning ""to crush"". Culinary historians write that macaroons can be"
"traced to an Italian monastery of the 8th or 9th century. The monks came to France in 1533, joined by the pastry chefs of Catherine de Medici, wife of King Henri II. Later, two Benedictine nuns, Sister Marguerite and Sister Marie-Elisabeth, came to Nancy seeking asylum during the French Revolution. The two women paid for their housing by baking and selling macaroon cookies, and thus became known as the ""Macaroon Sisters"". Italian Jews later adopted the cookie because it has no flour or leavening (macaroons are leavened by egg whites) and can be eaten during the eight-day observation of Passover."
"workers; eventually the term came to refer to the protective hats themselves. Alfred A.K.A. ""lux"" Baloyi claims to have invented the use of the makarapa as we know it after a fan was hit by a bottle missile during a soccer match. He then decided to bring a makarapa to the stadium as a protective device which he later reshaped and re-branded with the colors of his team. The demand was created when people started inquiring about the hat and he began to manufacture and sell them. Makarapa were present in Zürich at the selection of South Africa to host"
"elite circles in Western Europe and much mocked in the London press. The term ""macaroni"" was used to describe a fashionable man who dressed and spoke in an outlandishly affected and effeminate manner. The term pejoratively referred to a man who ""exceeded the ordinary bounds of fashion"" in terms of clothes, fastidious eating, and gambling. In British conversation, the term ""Yankee doodle dandy"" implied unsophisticated misappropriation of high-class fashion, as though simply sticking a feather in one's cap would make one to be noble. Peter McNeil, professor of fashion studies, claims that the British were insinuating that the colonists were"
"Bicorne The bicorne or bicorn (two-cornered/horned or twihorn) is a historical form of hat widely adopted in the 1790s as an item of uniform by European and American military and naval officers. It is now most readily associated with Napoléon Bonaparte but in practice most generals and staff officers of the Napoleonic period wore bicornes, and it survived as a widely worn full-dress headdress until at least 1914. Descended from the tricorne, the black-coloured bicorne originally had a rather broad brim, with the front and the rear halves turned up and pinned together (in English, the shorter front brim was"
"celebration lasted nine days. Peruonto Peruonto is an Italian literary fairy tale written by Giambattista Basile in his 1634 work, the ""Pentamerone"". It is Aarne-Thompson type 675. Other literary tales of this type are Straparola's ""Peter The Fool"" (night three, fable one) and Madame d'Aulnoy's ""The Dolphin"". A folk variant is the French ""Half-Man"". A widow named Ceccarella had a stupid son named Peruonto, as ugly as an ogre. One day, she sent him to gather wood. He saw three men sleeping in the sunlight and made them a shelter of branches. They woke, and being the sons of a"