In the title of a BBC TV programme, which chef is 'Sweet Baby James'?
"James"". On ABC's ""Good Morning America"" on September 15, 2008, Taylor acknowledged ""there was that element"" about the song. This appellation has been used in other contexts as well. Celebrity chef James Martin has a BBC 2 show about desserts called ""Sweet Baby James"". The song was sung by Thomas F. Wilson in the season 4 episode ""Tender Is The Nate"" of DC's Legends of Tomorrow on the CW, to lull a minotaur to sleep. Sweet Baby James (song) ""Sweet Baby James"" is a song written and recorded by James Taylor that serves as the opening and title track from"
"Luke Thomas (chef) Luke Thomas, (born 2 October 1993), is a chef at the restaurant Luke's Dining Room at Sanctum on the Green, in Cookham. He has appeared on a handful of television shows, including ""Junior MasterChef"", ""Great British Menu"", ""Russell Howard's Good News"" (in May 2013) and a BBC Three documentary about him, entitled ""Britain's Youngest Chef"". Thomas was born in Connah's Quay, North Wales, and began cooking at the age of 12. He has worked at the Chester Grosvenor Hotel, as well as the Burj Al Arab hotel in Dubai and Alinea in Chicago. He has also worked"
"the 2009 final of the BBC's ""Great British Menu"", having beaten Stephen Terry. Married to Louise, the couple live in Penarth and have three daughters. James Sommerin James Sommerin (born c. 1978 in Caerleon) is a Michelin-starred Welsh chef. Born in Caerleon, Sommerin baked with his grandmother on Saturdays as a child. Determined to become a chef, his father secured the 12 year old Sommerin's first Saturday job in an Italian restaurant in the hope of dissuading his son from getting into the industry, but the job only served to convince Sommerin of his vocation. After school he undertook formal"
"The Big Family Cooking Showdown The Big Family Cooking Showdown, often referred to as simply ""Cooking Showdown"" or ""BFCS"", is a BBC team cooking competition. The first series was hosted by ""Great British Bake Off"" winner Nadiya Hussain and Zoë Ball. Each week, two teams of three family members compete in three challenges, judged by Michelin star chef Giorgio Locatelli and cookery teacher Rosemary Shrager. The winners in each of eight heats will move on to a series of further competitions, until a winner is selected. ""The Big Family Cooking Showdown"" premiered on BBC Two on Tuesday, 15 August 2017,"
"Cooking with Love Cooking with Love is a 2018 Canadian romantic comedy television film that aired on the Hallmark Channel. The film stars Ali Liebert and Brett Dalton. Kelly (Ali Liebert) is the TV producer of ""The Little Gourmet"" which was created by her mentor Amanda (Janet Kidder) who is going to be moving on to her next position soon. When it comes to preparing for the latest season, it's host Chef Betty (Gabrielle Rose) bends down and is unable to unbend. In need of a replacement host until Chef Betty is done recuperating, Kelly recommends a big name chef"
"acres, in East Hampton. Noted as 'one of the most influential restaurateurs in Britain' Kissin returned to London to launch Boulestin, inspired by French restaurateur, author and pioneering TV presenter, Xavier Marcel Boulestin, whose eponymous Covent Garden restaurant opened in 1927 and who was the world's first TV chef on the BBC from 1937 to 1939. The new Boulestin opened on St James's Street on 2 September 2013. It comprises a 90-seat (plus outside seating) restaurant and a private dining room. Boulestin specialises in serving mostly classic French cuisine, with dishes including Soupe de Poissons, Jambon Persillé and Oeuf en"
"invited friends and family. A second series began on 11 November 2013 on CBBC. Chef James Martin replaces Hollywood as judge in this series of ""Junior Bake Off"". Semi-Finalist Finalist Winner In this episode the four finalists face the pressure of a professional kitchen, baking in one of the worlds most famous restaurants, Harrods, they must bake to the highest standards in order to impress Mary, James, Pastry Chef Marcus Bore and John Whaite. The two teams have 1 hour 15 minutes to bake 15 Shortbread Tea Fancies and two types of Scones; 10 Fruit and 10 Plain. In this"
"then moved to Thursday evenings on 31 August to avoid a scheduling conflict with ""The Great British Bake Off"" on Channel 4.The second series will begin soon, without Nadiya Hussain. On 9 May 2018, the BBC announced that the show would return for a second series of 14 episodes airing in a new slot of 7pm. Presenter and ""Celebrity MasterChef"" winner Angellica Bell will join Michelin star head chef Tommy Banks to co-host and judge the series. Each team consists of three family members. Each heat features two teams, while each semi-final and the final feature three teams. The ""Cooking"
"order of elimination): James is now married and living in Dubai working as a head chef. Alasdair is running the Dartmouth Ice-cream Company, Dartmouth, Devon. He lives with his fiancé Jessica Quick, who is an Occupational Therapist, and their baby daughter Isla. The Restaurant (UK series 2) The second series of ""The Restaurant"" is a television series that aired in the United Kingdom on BBC Two from 10 September to 29 October in 2008. Auditions took place in Manchester and London during March and April 2008. (The series aired in the United States on BBC America in early 2009 under"
"as the music for the programme's promotional trailer. The BBC announced the production of ""The Restaurant"" in October 2006, with chef and restaurateur Raymond Blanc named as the star of the series. Blanc invested a six-figure sum of money into the programme, and was described as being ""very excited"" about the series. The first series began airing on 29 August 2007 and drew to a close on 17 October 2007. The series saw married couple Jeremy and Jane Hooper win the chance to set up their own restaurant, Eight at the Thatch, in the Oxfordshire town Thame, which opened in"
"in episode 5 of the third series. Blanc has two sons, Olivier and Sebastien. Raymond Blanc Raymond Blanc OBE (born 19 November 1949) is a French chef. He is one of Britain's most respected chefs. Blanc is the owner and chef at Le Manoir aux Quat' Saisons, a hotel-restaurant in Great Milton, Oxfordshire, England. The restaurant has two Michelin stars and scored 9/10 in the ""Good Food Guide"". He is entirely self-taught, but has himself taught or employed other chefs including (for a week's probation) Heston Blumenthal, John Burton-Race, Michael Caines, Paul Liebrandt, and Marco Pierre White. Blanc was born"
"after the two made an offensive ""slant eyes"" gesture on-camera while celebrating South Korea being knocked out of the 2018 World Cup to allow Mexico to advance. James Tahhan James Tahhan (born October 26, 1988) is a Venezuelan chef, television personality, restaurateur, and author who uses the stage name of Chef James. He is best recognized for being the official chef of Telemundo, and being a co-presenter of its morning show ""Un Nuevo Dia"". In 2014, together with his friend, television personality Raúl González, Chef James opened his first restaurant, Sabores - by Chef James . It has subsequently been"
"presenter Llewella Bailey to secure the position. Birmingham Press Club is the oldest organisation of its kind in the world. Ed James's mother is TV chef Anne Stirk, who appeared on Gloria Hunniford's Channel 5 daily show ""Open House"" as the resident chef. Ed James (DJ) Ed James (born Edward Charles Stirk 23 March 1976 in Knighton, Radnorshire) is a British disc jockey, broadcaster and journalist, who currently hosts the Breakfast Show for Heart West Midlands in Birmingham alongside Gemma Hill. He has presented the programme since 2002. He is also a columnist with the Birmingham Mail, Chairman of the"
"gipsies, O!"" Posh Nosh Posh Nosh is a 2003 BBC television programme that parodies television chefs; the title and basic outline a reference to a cooking show pilot pitched by Neil Hamilton and Christine Hamilton. Written by Jon Canter and Arabella Weir from an idea by Weir, and directed and script edited by Chris Langham, the programme stars Arabella Weir and Richard E. Grant as chefs the Hon. Simon and Minty Marchmont, owners of a very posh restaurant called the Quill & Tassel. There were eight nine-minute episodes, in which the chefs carry out their mission to bring extraordinary food"
"Watlington, Oxfordshire. Their concept was to produce simple, traditional food. They were eliminated in the fourth week after a challenge to cater for a banquet at Blenheim Palace. Grant and Laura are a couple from Deptford. The couple have a young baby and, at the time of appearing on the show, were expecting another. They operated a restaurant in Windsor, known as ""Jacques Tamson's"" which served a combination of French and Scottish cuisine. In week seven, they were eliminated from the competition after a challenge to run Raymond Blanc's own restaurant, Le Manoir aux Quat' Saisons. Jeremy and Jane are"
"James Tahhan James Tahhan (born October 26, 1988) is a Venezuelan chef, television personality, restaurateur, and author who uses the stage name of Chef James. He is best recognized for being the official chef of Telemundo, and being a co-presenter of its morning show ""Un Nuevo Dia"". In 2014, together with his friend, television personality Raúl González, Chef James opened his first restaurant, Sabores - by Chef James . It has subsequently been named one of the best restaurants in Miami. In 2016, Chef James released a cookbook, ""The Homemade Chef: Ordinary Ingredients for Extraordinary Food"". James Tahhan was born"
"Matilda Ramsay Matilda Elizabeth Ramsay (born 8 November 2001) is a British actress, television presenter and television chef best known for presenting the BBC cooking show ""Matilda and the Ramsay Bunch"" on CBBC alongside her family. Ramsay has made numerous television appearances including ""This Morning, Blue Peter, MasterChef Junior"" and ""The Late Late Show with James Corden."" Her parents are Tana Ramsay, a cookery book author, and Gordon Ramsay, a celebrity chef. She has three older siblings: Megan, and twins Jack and Holly. She resides in both the United Kingdom and the United States. Ramsay first appeared on television in"
"Marco Pierre White Marco Pierre White (born 11 December 1961) is a British chef, restaurateur, and television personality from Leeds. White has been dubbed the first celebrity chef, and the ""enfant terrible"" of the UK restaurant scene. He was called the godfather of modern cooking by Australian ""MasterChef"" (Season 4, Episode 53). White was the youngest chef ever to have been awarded three Michelin stars. He has trained notable chefs such as Mario Batali, Gordon Ramsay, Curtis Stone and Shannon Bennett. White was the third of four boys born to English chef Frank White and Maria-Rosa Gallina, an Italian emigrant"
"Marco Pierre White Marco Pierre White (born 11 December 1961) is a British chef, restaurateur, and television personality from Leeds. White has been dubbed the first celebrity chef, and the ""enfant terrible"" of the UK restaurant scene. He was called the godfather of modern cooking by Australian ""MasterChef"" (Season 4, Episode 53). White was the youngest chef ever to have been awarded three Michelin stars. He has trained notable chefs such as Mario Batali, Gordon Ramsay, Curtis Stone and Shannon Bennett. White was the third of four boys born to English chef Frank White and Maria-Rosa Gallina, an Italian emigrant"
"TV director; while her other sister, children's writer Kasia, is the wife of Philip Parham, a British diplomat. Giedroyc is married to Ben Morris, a television director and teacher at LAMDA. Mel Giedroyc Melanie Clare Sophie Giedroyc (, born 5 June 1968) is an English television presenter and actress. With Sue Perkins, she has co-hosted series including ""Light Lunch"" for Channel 4, ""The Great British Bake Off"" for the BBC and chat show ""Mel and Sue"" for ITV. In early 2017, Giedroyc began co-presenting the BBC show ""Let It Shine"". Giedroyc was born in Epsom, Surrey, and grew up in"
"highlight food poverty and involved the chefs cooking nutritious meals on a budget. In September 2013, the programme ""James Martin's Food Map of Britain"" aired on BBC Two. There were 10 episodes with each focusing on a different region of Britain. James investigated the produce of each area and cooked two dishes per episode. Since 2013, he has been a judge on ""Junior Bake Off"" on the CBBC channel. In February 2014, based in his kitchen at home in Hampshire, he presented a series called ""James Martin: Home Comforts"" on BBC One. Many of the dishes were inspired by memories"
"Boiling Point (1998 miniseries) Boiling Point is a five-part, 1999 Channel 4 documentary miniseries produced by Tim Graham and David Nath for London Weekend Television (LWT) and following Chef Gordon Ramsay. With each segment 30 minutes in length, the series was broadcast 25 February 1999 – 25 March 1999. Chef Ramsay is closely followed during eight of the most intense months of his life as he opens his first (and now flagship) restaurant in Royal Hospital Road in Chelsea in September 1998. This establishment would ultimately earn him the highly prestigious (and rare) three Michelin Stars. It also covers his"
"by former Olympic swimmer-turned-television presenter Johanna Griggs, who has hosted the program since 2005. Gardening guru Graham Ross has appeared on the show since 1995, presenting over 700 episodes. Resident vet Dr Harry joined the team in 2004 and has been providing pet information and advice to viewers ever since. Melbourne Chef Karen Martini joined the show in 2006 bringing with her a love of relaxed cooking with fresh, healthy, seasonal produce. Ed Halmagyi (known on the show as 'Fast Ed') joined the team in 2004 he transforms elegant restaurant cuisine into recipes that anyone can prepare at home. Builder"
"BBC Books in July 2007. ""Christmas Kitchen"" is a weekday, daytime spin-off of ""Saturday Kitchen"". Series 1 (2013):<br> Each show, James Martin was joined by guest chefs, including Gennaro Contaldo, Daniel Galmiche, Ching-He Huang, Nathan Outlaw, Theo Randall, Vivek Singh, and Bryn Williams. In addition to this, Martin was joined by a different star each show. These included James Blunt, Tom Chambers, Anthony Head, Ben Miller, and Sharleen Spiteri. Series 2 (2014):<br> James Martin returned for another 10-episode run of ""Christmas Kitchen"" in December 2014. Over the 10 episodes, he was joined by several respected chefs, including Jason Atherton, Galton"
"title he has worked at Richard Corrigan’s restaurant, Bentleys Oyster Bar in Piccadilly, Michael Caines’ Michelin-starred Bath Priory in Bath, and at Rick Stein’s Seafood Restaurant in Padstow, Cornwall. From 2013-2016 he ran his own restaurant, The Green Room, at The Retallack Resort near Padstow, Cornwall. In March 2016, James took over as Head Chef at The St Enodoc Hotel in Rock, Cornwall James Nathan James Nathan is a barrister best known as the winner of the BBC's ""MasterChef"" 2008, having beaten Emily Ludolf and Jonny Stevenson in the grand final.. He was educated at Millfield in Somerset. Along with"
"Sweets"", which aired on Cooking Channel USA. She is also a frequent judge on ""Donut Showdown"" and ""Sugar Showdown"". Harry Eastwood Harriet ""Harry"" Eastwood is a British-born chef and cookbook author living in Paris. She co-hosted the Channel 4 cooking-themed television series ""Cook Yourself Thin"" in 2007; She went on to present the US version of the show and co-wrote the accompanying cookbook, which later became The New York Times bestseller. Harry has since written four more cookery books, ""Red Velvet & Chocolate Heartache"" – which has sold more than 42,000 copies, ""The Skinny French Kitchen"" – which was nominated"
"Jamie Oliver James Trevor Oliver (born 27 May 1975) is a British chef and restaurateur. His approachable cuisine has seen him front numerous television shows and open many restaurants. Born and raised in Clavering, Essex, he was educated in London before joining Antonio Carluccio's Neal Street restaurant as a pastry chef. While serving as a sous-chef at the River Café, he was noticed by Patricia Llewellyn of Optomen; and in 1999 the BBC aired his television show, ""The Naked Chef"". This was followed by a first cook book, which became a No. 1 UK bestseller. His television work included a"
"Tony Tobin Tony Tobin is a celebrity chef who has been a regular on the BBC food show ""Ready Steady Cook"" since 1995. His other notable British TV appearances were as the presenter of the 13-part series ""Spice World"" and ""The Green Gourmet"" on the Carlton Food Channel. He has also made guest appearances on shows including BBC's ""Food and Drink"" and ""The Generation Game"" ""Saturday Kitchen"" and ""James Martin's Saturday Morning"" as well many others. He was brought up in the Warwickshire village of Priors Marston and attended Trinity Catholic School in Leamington, before training at Stratford College. He"
"Posh Nosh Posh Nosh is a 2003 BBC television programme that parodies television chefs; the title and basic outline a reference to a cooking show pilot pitched by Neil Hamilton and Christine Hamilton. Written by Jon Canter and Arabella Weir from an idea by Weir, and directed and script edited by Chris Langham, the programme stars Arabella Weir and Richard E. Grant as chefs the Hon. Simon and Minty Marchmont, owners of a very posh restaurant called the Quill & Tassel. There were eight nine-minute episodes, in which the chefs carry out their mission to bring extraordinary food to ordinary"
"from the photographic and food industries, including Blur bassist Alex James, television presenter and Observer food critic Jay Rayner, chef James Martin as well as restaurateurs Tom Aikens, Antonio Carluccio, Bill Granger and Prue Leith. Categories include: ""Food and Its Place"", for images celebrating food's geographical essence; ""Food In the Street""; ""Food for Celebration"" and commemorative categories such as the ""Philip Harben Award for Food in Action"", in memory of Philip Harben, the UK's first TV chef. The 2013 competition received over 5500 entries; the website attracted visits from 140 countries. The Award was created by The Food Awards Company,"
"series to Dundon. In April 2009, Thornton co-launched the Taste of Dublin festival with Dundon. On 1 September 2016 it was announced that Thornton's Restaurant would close on 29 October 2016. Thornton is married to his wife named Muriel. He has two sons, Edward and Conor, and three grandchildren - Isaac, Esmee and Oscar. He is fond of photography and scuba diving. Kevin Thornton (chef) Kevin Thornton is an Irish celebrity chef, radio and television personality and author, known for featuring on television series such as ""Guerrilla Gourmet"" and ""Heat"" and characterised by a supposed dislike of chips and confirmed"
"tells Ramsay there are no new three stars. Boiling Point (1998 miniseries) Boiling Point is a five-part, 1999 Channel 4 documentary miniseries produced by Tim Graham and David Nath for London Weekend Television (LWT) and following Chef Gordon Ramsay. With each segment 30 minutes in length, the series was broadcast 25 February 1999 – 25 March 1999. Chef Ramsay is closely followed during eight of the most intense months of his life as he opens his first (and now flagship) restaurant in Royal Hospital Road in Chelsea in September 1998. This establishment would ultimately earn him the highly prestigious (and"
"""Country House Sunday"" as well as a few appearances on ITV's ""Saturday Cookbook"" and ""The Munch Box"". Tanner has one daughter, Megan. James Tanner James Tanner (born 28 November 1976) is an English chef and television personality, best known for co-owning the Tanners Restaurant in Plymouth and cooking on various TV programmes. In 1999, Tanner and his brother Chris set up Tanners Restaurant in Plymouth. Since then, he has appeared on the BBC cookery programme ""Ready Steady Cook"" and more recently the ITV Breakfast programme ""Lorraine"". The third of four brothers, Tanner was born in Maidstone, Kent. Tanner began his"