"Tomatoes, the film received an approval rating of 83% based on six reviews. The film has received mixed reviews from critics online. The Most Assassinated Woman in the World The Most Assassinated Woman in the World () is a 2018 French mystery thriller and the debut feature film directed and produced by . It stars Anna Mouglalis, Niels Schneider, Eric Godon, Sissi Duparc, André Wilms, Michel Fau. The leading lady of Grand Guignol Theatre in Paris, Paula Max (Anna Mouglalis), is known for being murdered in every show on stage. Someone starts to notice that there's a link between these"
"coconut, cupuaçu, fig, guava, grapes, jambo, jocote, kiwi, mangaba, mango, mangosteen, mulberry, muruci, nectarine, papaya, passionfruit, patawa, peach, pear, pequi, persimmon, physalis, pineapple, pine nuts, plum, rambutan, raspberry, sapodilla, sapote, sorva, soursop, starfruit, strawberry, tucuma, walnut, and watermelon. In 2002 the fruit sector grossed 9.6 billion dollars – 18% of Brazil's total. National production is higher than 38 million tons, cultivated on 3.4 million hectares. Between 1990 and 2004 exports grew 183% in value, 277% in quantity and 915% net. Every ten thousand dollars invested in fruit production generates three direct jobs and two indirect jobs. Brazil is the world's"
"trees were found to be the most cultivated fruit tree in the world. Orange trees are widely grown in tropical and subtropical climates for their sweet fruit. The fruit of the orange tree can be eaten fresh, or processed for its juice or fragrant peel. , sweet oranges accounted for approximately 70% of citrus production. In 2014, 70.9 million tonnes of oranges were grown worldwide, with Brazil producing 24% of the world total followed by China and India. All citrus trees belong to the single genus ""Citrus"" and remain almost entirely interfertile. This includes grapefruits, lemons, limes, oranges, and various"
"by China with 52% of the global total (table). Producing more than one million tonnes each in 2016 were Spain, Turkey, Morocco, and Egypt. Mandarin orange is the most cultivated citrus fruit in China, tropical Asia, India, Korea, Japan, the Mediterranean, and in Florida in the United States. A hardy Japanese species of mandarin orange called unshiu is grown in the Caucasian country of Georgia which is a major exporter of mandarins to Ukraine, Russia, Belarus, Kazakhstan, Kyrgyzstan, Armenia and Azerbaijan, although there is also some production in Russia on the Black Sea coast of Caucasus and in the Krasnodar"
"banana exports reached a record high of , 1.1 million tonnes (or 7.3 percent) above 2011 level. Bananas are the most popular fruit in the United States, with more consumed annually than apples and oranges combined. In spite of the multitude of banana species across the world, even only taking into account the cultivated ones, industrial production is dominated by the Cavendish banana. Tropical Race 4 is thought to be distributed globally by soil-contaminated equipment from the multinational plantantion owners. In 2013, five multinational fruit companies alone controlled 44% of the international banana trade: The market share of the above"
"Apple An apple is a sweet, edible fruit produced by an apple tree (Malus pumila). Apple trees are cultivated worldwide and are the most widely grown species in the genus ""Malus"". The tree originated in Central Asia, where its wild ancestor, ""Malus sieversii"", is still found today. Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonists. Apples have religious and mythological significance in many cultures, including Norse, Greek and European Christian traditions. Apple trees are large if grown from seed. Generally apple cultivars are propagated by grafting onto"
"phrase evolved to ""an apple a day, no doctor to pay"" and ""an apple a day sends the doctor away"", while the phrasing now commonly used was first recorded in 1922. Books Apple An apple is a sweet, edible fruit produced by an apple tree (Malus pumila). Apple trees are cultivated worldwide and are the most widely grown species in the genus ""Malus"". The tree originated in Central Asia, where its wild ancestor, ""Malus sieversii"", is still found today. Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonists."
"America, but is confined through the west African tropics. Citrus fruits are of the most valued fruits in tropical Asia. More than 55 million tons are sold annually, including oranges, lemons, limes, grapefruits, tangerines, and more. The largest citrus is the pummelo. The scented flower buds of cloves come from a tropical evergreen tree native to Zanzibar, Madagascar, and Indonesia. Coconuts are originally native to the Indo-Pacific area and are around every tropical area except rainforests. They can be used for oil, fruit, and fibers. Coffee, probably native to North East Africa, is grown throughout the tropics. In addition, grown"
"Citrus production Citrus fruits are the highest-value fruit crop in terms of international trade. There are two main markets for citrus fruit: Oranges account for the majority of citrus production but the industry also sees significant quantities of grapefruits, pomeloes, lemons, and limes. While the origin of citrus fruits cannot be precisely identified, researchers believe they began to appear in Southeast Asia at least 4,000 BC. From there, they slowly spread to northern Africa, mainly through migration and trade. During the period of the Roman Empire demand by higher-ranking members of society, along with increased trade, allowed the fruits to"
"cultivation areas, improvements in transportation and packaging, rising incomes and consumer preference for healthy foods. This trend was projected to change from 2000 to 2010 since the high production levels have slowed the rate of new plantings. Citrus fruits are produced all over the world; according to UNCTAD, as of 2004 there were 140 citrus-producing countries. Around 70% of the world's total citrus production is grown in the Northern Hemisphere, in particular countries around the Mediterranean and the United States, although Brazil is the largest citrus producer. In the United States, most orange juice and grapefruit is produced in Florida,"
"mangosteen, and the cherimoya"", wrote the botanist Berthold Carl Seemann, ""are considered the finest fruits in the world, and I have tasted them in those localities where they are supposed to attain their highest perfection – the pineapple in Guayaquil, the mangosteen in the Indian Archipelago, and the cherimoya on the slopes of the Andes, and if I were asked which would be the best fruit, I would choose without hesitation, cherimoya. Its taste, indeed, surpasses that of every other fruit, and Haenke was quite right when he called it the masterpiece of Nature."" The cherimoya of the Granada-Málaga Tropical"
"Pomelo The pomelo, Citrus maxima or Citrus grandis, is the largest citrus fruit from the Rutaceae family. It is a natural (non-hybrid) citrus fruit, similar in appearance to a large grapefruit, native to South and Southeast Asia. The pomelo is one of the original citrus species from which the rest of cultivated citrus hybridized. The popular fruit is used in many Chinese festive celebrations throughout Southeast Asia. After a Captain Shaddock of an East India Company ship introduced it to Barbados, the fruit was called ""shaddock"" in English. From there the name spread to Jamaica in 1696. It remains a"
"Fruit carving Fruit carving is the art of carving fruit, a very common technique in Europe and Asian countries, and particularly popular in Thailand, China and Japan. There are many fruits that can be used in this process; the most popular one that artists use are watermelons, apples, strawberries, pineapples, and cantaloupes. Many believe that fruit carving originated in China during the Tang Dynasty, which lasted from AD 618-906. Fruit carving in China usually features mythological creatures, and animals. Not only is fruit carving used in cultural and traditional ceremonies, but also ordinary households are known for decorating plates with"
"could deliver to her the fresh fruit. Although this legend can be traced to a 1930 publication by the fruit explorer, David Fairchild, it is not substantiated by any known historical document, yet is probably responsible for the uncommon designation of mangosteen as the ""Queen of Fruit"". The journalist and gourmet R. W. Apple, Jr. once said of the fruit, ""No other fruit, for me, is so thrillingly, intoxicatingly luscious...I'd rather eat one than a hot fudge sundae, which for a big Ohio boy is saying a lot."" Since 2006, private small-volume orders for fruits grown in Puerto Rico were"
"expressed by the farmer who was shown this fruit by its discoverer. It is a medium-sized fruit and is perhaps the sweetest and most flavorful of the three types. The most popular table orange in Italy, it is thought to have derived from a mutation of the 'Sanguinello'. It is referred to as ""half-blood"", because the flesh is not accentuated in red pigmentation as much as with the 'Moro' and 'Sanguinello' varieties. It has thin orange skin, slightly blushed in red tones. The 'Tarocco' is one of the world's most popular oranges because of its sweetness (Brix to acid ratio"
"1.8 million acres of land worldwide cultivating berries, with 6.3 million tons produced. According to figures from Global Berry Congress 2015 in the US, over 6 million dollars of soft fruit are sold, accounting for 19% of total supermarket revenue, more than bananas (a botanical berry) at 11%, and apples (14%), with continued rapid growth in the market expected. In certain regions, berrypicking can be a large part of the economy, and it is becoming increasingly common for western European countries such as Sweden and Finland to import cheap labor from Thailand or Bulgaria to do the berry picking. This"
"and displays for various events, such as parties and wedding receptions. On a smaller scale, fruit carvers can present a dish with decorative garnishing to add an aesthetically pleasing experience to their viewers. Fruit carving Fruit carving is the art of carving fruit, a very common technique in Europe and Asian countries, and particularly popular in Thailand, China and Japan. There are many fruits that can be used in this process; the most popular one that artists use are watermelons, apples, strawberries, pineapples, and cantaloupes. Many believe that fruit carving originated in China during the Tang Dynasty, which lasted from"
"mangoes. Mangoes, although they were almost unheard of in China before, were popularized during the Cultural Revolution as symbols of Chairman Mao Zedong's love for the people. Mango Mangoes are juicy stone fruit (drupe) from numerous species of tropical trees belonging to the flowering plant genus ""Mangifera"", cultivated mostly for their edible fruit. The majority of these species are found in nature as wild mangoes. The genus belongs to the cashew family Anacardiaceae. Mangoes are native to South Asia, from where the ""common mango"" or ""Indian mango"", ""Mangifera indica"", has been distributed worldwide to become one of the most widely"
"goes back to at least 7,000 BP, and possibly to 10,000 BP. The history of cultivated citrus fruit remains unclear, although some recent research suggests a possible origin in Papuasia rather than continental south-east Asia. Chinese documents show that mandarins and pomelos were established in cultivation there by around 4,200 BP. According to FAOSTAT data, in 2013 four of the five top fruit crops in terms of world production by weight were botanical berries. The other was a pome (apples). According to FAOSTAT, in 2001, bananas (including plantains) and citrus comprised over 25% by value of the world's exported fruits"
"Murabba Murabba (from , ""murabba"" ""jam"", ""fruit preserves""; , ""muraba"", , , ""muraba"", , ""murabbā"", , ""morobbā"", , morrabâ, , ""murabbo"", , ) refers to sweet fruit preserve which is popular in many regions of Caucasus, Central Asia, South Asia, and the Middle East. It is traditionally prepared with fruits, sugar, and spices. A popular fruit that is candied is apple, apricot, gooseberry (amla), mango, plum, quince which can be preserved for long periods both as a wet murabba and a dry version, and is said to have medicinal properties. It is widely used in Indian traditional and folk medicine."
"spread to southern Europe. Citrus fruits spread throughout Europe during the Middle Ages, and were then brought to the Americas by Spanish explorers. Worldwide trade in citrus fruits didn't appear until the 20th century and trade in orange juice developed as late as 1940. Total production and consumption of citrus fruit has grown strongly since the 1980s. Current annual worldwide citrus production is estimated at over 70 million tons, with more than half of this being oranges. According to the United Nations Conference on Trade and Development (UNCTAD), the rise in citrus production is mainly due to the increase in"
"China in the 3rd millennium BC and spread to the Fertile Crescent where they were also very popular, fresh and dried alike. They arrived in Greece and Italy much later and were very expensive but valued in the preparation of gourmet dishes with port or stewed with honey and spices. Today, dried fruit is produced in most regions of the world, and consumption occurs in all cultures and demographic segments. In the United States, Americans consumed an average of (processed weight) of dried fruit in 2006. Raisins accounted for about two thirds of this. California produces the largest percentage of"
"it has found limited commercial success because it is more difficult to grow than other varieties. The varieties of Texas and Florida grapefruit include: Oro Blanco, Ruby Red, Pink, Rio Star, Thompson, White Marsh, Flame, Star Ruby, Duncan, and Pummelo HB. China is the top producer of grapefruit and pomelo. It is followed by The United States and Mexico. Grapefruit comes in many varieties. One way to differentiate between varieties is by the flesh color of fruit they produce. The most popular varieties currently cultivated are red, white, and pink hues, referring to the internal pulp color of the fruit."
"soybeans. Additionally, the San Joaquin Valley in California has also been called the breadbasket of the world. The San Joaquin Valley produces the majority of the 12.8% of the United States' agricultural production (as measured by dollar value) that comes from California. Grapes - table, raisin, and to a lesser extent, wine - are perhaps the valley's highest-profile product, but equally (if not more) important are cotton, nuts (especially almonds and pistachios), citrus, and vegetables. 70% of the world's and 100% of the U.S. supply of almonds comes from the valley. Oranges, peaches, garlic, tangerines, tomatoes, kiwis, hay, alfalfa and"
"between 5.1 and 7 cm in diameter. The outer shell is hard and slippery, and has soft padding on the interior to protect the seeds. The seeds, which are hard and black, are surrounded by a gelatinous sphere of transparent pulp. The pulp is the edible part of the fruit and has a soft sweet taste. It is very aromatic and contains vitamins A, C, and K, phosphorus, iron, and calcium. The main producers are Peru, Venezuela, Colombia, Ecuador, Brazil (where it is known as or ""sweet passion fruit""), South Africa, Rwanda and Kenya. The main importers are the United"
"in color. The calyx generally remains attached to the fruit after harvesting, but becomes easy to remove once the fruit is ripe. The ripe fruit has a high glucose content and is sweet in taste. Like the tomato, persimmons are not commonly considered to be berries, but morphologically the fruit is in fact a berry. While many species of ""Diospyros"" bear fruit inedible to humans or only occasionally gathered, the following are grown for their edible fruit: Asian or Japanese persimmon (""Diospyros kaki"") is the commercially most important persimmon, and is native to Japan, China, Korea, Myanmar and Nepal. It"
"Dried fruit Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruit has a long tradition of use dating back to the fourth millennium BC in Mesopotamia, and is prized because of its sweet taste, nutritive value, and long shelf life. Today, dried fruit consumption is widespread. Nearly half of the dried fruits sold are raisins, followed by dates, prunes, figs, apricots, peaches, apples and pears. These are referred to as ""conventional"" or ""traditional"" dried fruits: fruits that"
"for 68% of the total. Secondary producers with more than 1% of world production included Turkey, Iran, Brazil, Uzbekistan, Algeria, the United States, Russia, Egypt, Mexico, and Kazakhstan. Watermelons are a sweet, popular fruit of summer, usually consumed fresh in slices, diced in mixed fruit salads, or as juice. Watermelon juice can be blended with other fruit juices or made into wine. The seeds have a nutty flavor and can be dried and roasted, or ground into flour. In China, the seeds are eaten at Chinese New Year celebrations. In Vietnamese culture, watermelon seeds are consumed during the Vietnamese New"
"US are the world's largest citrus producers, with 45% of the total, while South Africa, Spain and Israel compete in oranges and tangerines. Brazilian orange juice is equivalent to 80% of world exports, the largest market share for any Brazilian agricultural product. Commercial forestry produced 65% of Brazilian wood products in 2003, up from 52% the year earlier as it gradually replaced traditional gathering. Eucalyptus is the most popular species for reforestation. It is harvested for plywood and cellulose production. In 2001 the country cultivated three million hectares with this tree; another 1.8 million hectares were planted with pine, a"
"list of most popular apples, only trailing Red Delicious and Gala. Fuji apples are grown in traditional apple-growing states such as Washington, Michigan, New York, and California. Washington State, where more than half of America's apple crop is grown, produces about 135,000 tons of Fuji apples each year, third in volume behind Red Delicious and Gala varieties. Fuji apples have recently been projected by the US Apple Association to be in 4th place as America's favorite apple. Many sports (mutant cultivars) of the Fuji apple have been recognized and propagated. In addition to those that have remained unpatented, twenty had"
"which means the tolerance to fruit maturity and sensitivity to unfavorable conditions during the flowering and fruit-setting period is higher. However, in regions of high total heat, the Clementine bears fruit early; only slightly later than satsuma mandarins. These regions such as North Africa, Mediterranean basin, and California, also favor maximizing the Clementine size and quality. As a result, the tastiest Clementines are from these hot regions. In 2016, world production of clementines, mandarin oranges, tangarines and satsumas, reported as a group to FAOSTAT, was 32.8 million tons, led by China with 52% of the global total (table). Producing more"
"third largest fruit producer, behind China (157 million tons) and India (with 54 million). Oranges and bananas account for 60% of Brazilian output. The Brazilian Agency for the Promotion of Exports and Investments (Apex-Brasil), the IBRAF and Carrefour supermarket partnered to develop the Brazilian Fruit Festival, with editions in countries such as Poland and Portugal, from 2004 to 2007. Banana is produced across the country. It is the second-largest fruit crop. In 2003, 510 thousand hectares were planted, yielding 6.5 million tons, repeated in 2004. In descending order, the largest producers were São Paulo (with one million one hundred seventy-eight"
"common name for the fruit among English authors. The word ""pomelo"" (also spelled pomello, pummelo, pommelo, pumelo) has become the more common name, although ""pomelo"" has historically been used for grapefruit. (The 1973 printing of the American Heritage Dictionary, for example, gives grapefruit as the only meaning of ""pomelo."") The etymology of the word ""pomelo"" is complex. In Tamil it is called ""pampa limāsu"", which means big citrus. The name was adopted by the Portuguese as ""pomposos limões"" and then by the Dutch as ""pompelmoes"". With some deviations, the name may be found in many European languages, such as German"