"of the barley is roasted to give Guinness its dark colour and characteristic taste. It is pasteurised and filtered. Despite its reputation as a ""meal in a glass"", Guinness only contains 198 kcal (838 kilojoules) per imperial pint (1460 kJ/l), slightly fewer than skimmed milk, orange juice, and most other non-light beers. Until the late 1950s Guinness was still racked into wooden casks. In the late 1950s and early 1960s, Guinness ceased brewing cask-conditioned beers and developed a keg brewing system with aluminium kegs replacing the wooden casks; these were nicknamed ""iron lungs"". Until 2016 the production of Guinness, as"
"Guinness Guinness () is an Irish dry stout that originated in the brewery of Arthur Guinness at St. James's Gate, Dublin, Ireland, in 1759. It is one of the most successful beer brands worldwide, brewed in almost 50 countries and available in over 120. Sales in 2011 amounted to . Guinness' burnt flavour derives from malted barley and roasted unmalted barley, a relatively modern development, not becoming part of the grist until the mid-20th century. For many years, a portion of aged brew was blended with freshly brewed beer to give a sharp lactic acid flavour. Although Guinness's palate still"
"provides 7 calories per gram. For distilled spirits, a standard serving in the United States is , which at 40% ethanol (80 proof), would be 14 grams and 98 calories. Wine and beer contain a similar range of ethanol for servings of and , respectively, but these beverages also contain non-ethanol calories. A 150 ml serving of wine contains 100 to 130 calories. A 350 ml serving of beer contains 95 to 200 calories. According to the U.S. Department of Agriculture, based on NHANES 2013–2014 surveys, women in the US ages 20 and up consume on average 6.8 grams/day and"
"certain fruits and vegetables, are responsible for the health benefits because they slow down the deposit of harmful cholesterol on the artery walls."" Guinness ran an advertising campaign in the 1920s which stemmed from market research – when people told the company that they felt good after their pint, the slogan, created by Dorothy L. Sayers–""Guinness is Good for You"". Advertising for alcoholic drinks that implies improved physical performance or enhanced personal qualities is now prohibited in Ireland. Diageo, the company that now manufactures Guinness, says: ""We never make any medical claims for our drinks."" Guinness stout is available in"
"to bars only. Withdrawn Guinness variants include Guinness's Brite Lager, Guinness's Brite Ale, Guinness Light, Guinness XXX Extra Strong Stout, Guinness Cream Stout, Guinness Gold, Guinness Pilsner, Guinness Breó (a slightly citrusy wheat beer), Guinness Shandy, and Guinness Special Light. Breó (meaning 'glow' in Irish) was a wheat beer; it cost around IR£5 million to develop. For a short time in the late 1990s, Guinness produced the ""St James's Gate"" range of craft-style beers, available in a small number of Dublin pubs. The beers were: Pilsner Gold, Wicked Red Ale, Wildcat Wheat Beer and Dark Angel Lager. A brewing byproduct"
"of 789.24 g/L (at 20 °C). When drink size is in fluid ounces (which differ between the UK and the US), the following conversions can be used: One should bear in mind that a pint in the UK is 20 UK fluid ounces, whereas a pint in the US is only 16 US fluid ounces (but because 1 Imp. fl. oz. = 0.96 US fl. oz., 1 Imp. pint = 1.2 US pint, not (""20/16="") 1.25 US pints). On average, it takes about one hour for the body to metabolise (break down) one standard drink as defined by U.S. guidelines"
"Guiness Baby Guinness A Baby Guinness is a shooter, a style of cocktail, or mixed alcoholic beverage, intended to be consumed in one shot. A Baby Guinness contains no Guinness stout. Its name is derived from the fact that it is made in such a way as to look like a tiny glass of stout. A portion of coffee liqueur (e.g., Tia Maria, Kahlúa or Patrón Cafe) is topped by a layer of Irish Cream (e.g., Baileys) which is poured over the back of a spoon so that it sits on the coffee liqueur. The ratio of coffee liqueur to"
"gravity of over 1.070. Foreign Extra Stout and Special Export Stout, with abv of 7.5% and 9% respectively, are perhaps closest to the original in character. Although Guinness may appear to be black, it is officially a very dark shade of ruby. The most recent change in alcohol content from the Import Stout to the Extra Stout was due to a change in distribution through North American market. Consumer complaints have influenced recent distribution and bottle changes. Studies claim that Guinness can be beneficial to the heart. Researchers found that ""'antioxidant compounds' in the Guinness, similar to those found in"
"in 14.9oz widget cans: 4.1% alcohol by volume (ABV); Inspired by the ancient Celtic festival of samhain, the seasonal Guinness Red Harvest Stout has a mildly sweet velvety taste and deep red hue. Crafted with a blend of lightly roasted barley and sweet Irish malt. In 2014, Guinness released ""Guinness Blonde"", a lager brewed in Latrobe, Pennsylvania using a combination of Guinness yeast and American ingredients. The Guinness Brewers Project also released two craft beers, ""Dublin Porter"" and ""West Indies Porter"". Guinness released a lager in 2015 called Hop House 13. It has become an available drink in most Irish"
"Guinness Storehouse Guinness Storehouse is a tourist attraction at St. James's Gate Brewery in Dublin, Ireland. Since opening in 2000, it has received over four million visitors. The Storehouse covers seven floors surrounding a glass atrium shaped in the form of a pint of Guinness. The ground floor introduces the beer's four ingredients (water, barley, hops and yeast), and the brewery's founder, Arthur Guinness. Other floors feature the history of Guinness advertising and include an interactive exhibit on responsible drinking. The seventh floor houses the Gravity Bar with views of Dublin and where visitors may drink a pint of Guinness"
"people both in Ireland and abroad and, in spite of a decline in consumption over recent years, is the best-selling alcoholic drink of all time in Ireland where Guinness & Co. makes almost €2 billion annually. The brewery also produces ""Guinness Original"", a 4.3% ABV version of the Draught, without the nitrogen; Kaliber, a low alcohol pale lager; Guinness Bitter, a 4.4% bitter sold in a can with a widget; and the 7.5% Guinness Foreign Extra Stout. Guinness stout is available in a number of variants and strengths, which include: In October 2005, Guinness announced the Brewhouse Series, a limited-edition"
"this, Guinness has endorsed the use of ""Exactap"", marketed by DigitalDispense USA LLC, owned in a trust by its American inventor. The ""Exactap"" is the fastest beer dispense system in the world and can deliver a perfectly presented Guinness, with no overfilling, in just 4 seconds. There are over 600 ""Exactaps"" in use in Dublin stadia alone. The brewer currently recommends that draught Guinness should be served at 6 °C (42.8 °F), while Extra Cold Guinness should be served at 3.5 °C (38.6 °F). Prior to the 21st century it was popular to serve Guinness at cellar temperature (about 13"
"- too little and too much water, respectively - can have harmful consequences. Drinking too much water is one of the possible causes of hyponatremia, i.e., low serum sodium. Pure ethanol provides 7 calories per gram. For distilled spirits, a standard serving in the United States is 1.5 fluid ounces, which at 40% ethanol (80 proof), would be 14 grams and 98 calories. Wine and beer contain a similar range of ethanol for servings of 5 ounces and 12 ounces, respectively, but these beverages also contain non-ethanol calories. A 5 ounce serving of wine contains 100 to 130 calories. A"
"the stout and a description of how it is made. Visitors can sample the smells of each Guinness ingredient in the Tasting Rooms, which are coloured with a unique lighting design that emits Guinness' gold and black branding. The ""Guinness Book of Records"" started as a Guinness marketing giveaway, based on an idea of its then Managing Director, Sir Hugh Beaver. Its holding company, Guinness World Records Ltd, was owned by Guinness plc, subsequently Diageo, until 2001. Guinness Guinness () is an Irish dry stout that originated in the brewery of Arthur Guinness at St. James's Gate, Dublin, Ireland, in"
"Guinness Brewery) in Dublin; it serves as the template for most modern stouts, including variations on Guinness Extra Stout, which tend to be around 5% ABV, and Guinness Foreign Extra Stout, which tend to be around 7.5% ABV. While there is a great deal of disagreement in the brewing world on this subject, there are no differences between stout and porter historically, though there has been a tendency for breweries to differentiate the strengths of their dark beers with the words ""extra"", ""double"" and ""stout"". The term ""stout"" was initially used to indicate a stronger porter than other porters issued"
"C) and some drinkers preferred it at room temperature (about 20 C). According to Esquire Magazine, a pint of Guinness should be served in a slightly tulip shaped pint glass (as opposed to the taller European tulip glass or 'Nonic' glass, which contains a ridge approx 3/4 of the way up the glass). To begin the pour, the server holds the glass at a 45° angle below the tap and fills the glass 3/4 full. On the way out of the tap, the beer is forced at high speed through a five-hole disc restrictor plate in the end of the"
"Baby Guinness A Baby Guinness is a shooter, a style of cocktail, or mixed alcoholic beverage, intended to be consumed in one shot. A Baby Guinness contains no Guinness stout. Its name is derived from the fact that it is made in such a way as to look like a tiny glass of stout. A portion of coffee liqueur (e.g., Tia Maria, Kahlúa or Patrón Cafe) is topped by a layer of Irish Cream (e.g., Baileys) which is poured over the back of a spoon so that it sits on the coffee liqueur. The ratio of coffee liqueur to Irish"
"amount of ethanol in servings of and , respectively, but these beverages also contain non-ethanol calories. A 5-ounce serving of wine contains 100 to 130 calories. A 12-ounce serving of beer contains 95 to 200 calories. According to the U.S. Department of Agriculture, based on NHANES 2013–2014 surveys, women ages 20 and up consume on average 6.8grams of alcohol per day and men consume on average 15.5 grams per day. Ignoring the non-alcohol contribution of those beverages, the average ethanol calorie contributions are 48 and 108 cal/day, respectively. Alcoholic beverages are considered empty calorie foods because, other than calories, they"
"itself in a skinnier can (but still in 12 fluid ounces), and introduced four new flavors. Diet Coke and Diet Pepsi have capitalized on the markets of people who require low sugar regimens, such as diabetics and people concerned with calorie intake. In the UK, a 330 ml can of Diet Coke contains around 1.3 kilocalories (5 kilojoules) compared to 142 kilocalories (595 kJ) for a regular can of Coca-Cola. In other countries in which cyclamates are not banned (as they were in the US in 1970), Diet Coke or Coca-Cola light may be sweetened with a blend containing cyclamates,"
"the Caribbean, and it accounts for almost half of Guinness sales worldwide. Over four million hectolitres of the beer were sold in Africa in 2011, where Diageo intend to grow the product into the continent's highest selling beer. Guinness Flavour Extract, a dehydrated, hopped wort extract made from barley malt and roasted barley, is used for overseas production of the stout. The syrup is shipped from Ireland, where it is added at the ratio of 1:49 to locally brewed pale beer. In most overseas markets, Guinness Flavour Extract (GFE) is blended with locally brewed beer to produce FES. FES was"
"as the drink combines dark-coloured liquid and light-coloured bubbles. A study published in 2012 revealed that the effect is due to the particular shape of the glass coupled with the small bubble size found in stout beers. If the vessel widens with height then bubbles will sink along the walls – this is the case for the standard pint glass. Conversely, in an anti-pint (i.e. if the vessel narrows with height) bubbles will rise along the walls. Guinness is frequently used as an ingredient in recipes, often to add a seemingly authentic Irish element to the menus of Irish-themed pubs"
"The slogan ""Guinness is good for you"" was thought up after market research in the 1920s suggested that people felt better after a pint, and post-operative patients, blood donors, pregnant women and nursing mothers in England were advised to drink Guinness. With beer writers such as Michael Jackson writing about stouts and porters in the 1970s, there has been a moderate interest in the global speciality beer market. In the mid 1980s a survey by ""What’s Brewing"" found just 29 brewers in the UK and Channel Islands still making stout, most of them milk stouts. Stouts have several variations. ""Milk"
"wine that have been slightly modified by the fermentation process may be the cause of wine-related headaches. The research suggest changes in fermentation techniques may help alleviate the risk for wine drinkers sensitive to these amino acids. Compared to many beers and non-diet sodas, a serving of wine has a moderate amount of calories. A standard 5 fl oz (150 ml) serving of red wine (based on an average alcohol content of 13%) contains approximately 106 calories and 2.51 g of carbohydrates. A similar serving of white wine contains approximately 100 calories and 1.18 g of carbohydrates. Danish epidemiological studies"
"and celebrations taking place around the world to celebrate the life and legacy of Arthur Guinness and the much-loved Guinness beer which Arthur brought to the world."" It took place for the third time at 17:59 on 22 September 2011. In 2006, sales of Guinness in Ireland and the United Kingdom declined 7 per cent. Despite this, Guinness still accounts for more than a quarter of all beer sold in Ireland. By 2015, sales were on the rise in Ireland but flat globally. Guinness began retailing in India in 2007. Guinness has a significant share of the African beer market,"
"modified food starch, sodium citrate, sodium benzoate (preserves freshness), glycerol ester of rosin, natural flavor, potassium sorbate (preserves freshness), calcium disodium EDTA A 20-ounce bottle contains 240 calories, 64 grams carbs, and 64 grams of sugars. Citrus Blast Citrus Blast is a caffeine-free, grapefruit-citrus flavored soft drink produced by PepsiCo. Citrus blast comes in 12-ounce aluminum cans, 20-ounce plastic bottles, and 2-liter plastic bottles. The plastic bottles are light-green tinted. The label has a yellow background and the text in the logo is red. On the top left-hand corner, there is a light blue banner with the words ""New!"" printed"
"the brewery. The Guinness brewery in Park Royal, London closed in 2005. The production of all Guinness sold in the UK and Ireland was switched to St. James's Gate Brewery Dublin. The main product is Guinness Draught, a 4.2% ABV dry stout that is one of the most successful beer brands worldwide. For many years a portion of the drink was aged to give a sharp lactic flavour, although Guinness has refused to confirm whether this still occurs. The thick creamy head is the result of the beer being mixed with nitrogen when being poured. It is popular with Irish"
"methods and storage devices. The exhibition takes place over seven floors, in the shape of a 14 million pint glass of Guinness. The final floor is the Gravity Bar, which has an almost 360° panorama over the city, where visitors can claim a pint of ""the black stuff"". The storehouse is where they used to add the yeast to the beer for fermentation. Guinness Storehouse visitors do not get to see the beer being brewed in front of them, but from various vantage points in the building you may see parts of the brewhouse, vats, grain silos and the keg"
"Dublin and blended with beer brewed locally. In 2017 Guinness teamed up with AB InBev to distribute Guinness in mainland China. China is the single worldwide biggest alcohol market, especially for imported craft beers like Guinness. The UK is the only sovereign state to consume more Guinness than Ireland. The third-largest Guinness drinking nation is Nigeria, followed by the USA; the United States consumed more than 950,000 hectolitres of Guinness in 2010. The Guinness Storehouse is a popular tourist attraction at St. James's Gate Brewery in Dublin, where a self-guided tour includes an account of the ingredients used to make"
"bladders to filter out yeast particles. Update: On the company's FAQ webpage they say: ""Our new filtration process has removed the use of isinglass as a means of filtration and vegans can now enjoy a pint of Guinness. All Guinness Draught in keg format is brewed without using isinglass. Full distribution of bottle and can formats will be in place by the end of 2017, so until then, our advice to vegans is to consume the product from the keg format only for now."" Guinness stout is made from water, barley, roast malt extract, hops, and brewer's yeast. A portion"
"product is noted for being packaged in a new translucent blue glass bottle. Bud Light Platinum has 137 calories per 12 ounce serving, 8 fewer than a regular Budweiser. Bud Light with apple flavor added. It has 151 calories per 355 ml serving. Released in 2015 with 4.2% ABV. Bud Light with lime flavor added. It has . Released in May 2008 with 4.2% alcohol content, the same alcohol content as Bud Light. Since April 2012, AB has released a line of 8% alcohol by volume (6% ABV in Canada)flavored malt beverages titled ""Bud Light Lime Ritas,"" with its flagship"
"It uses the bitter Galena, Nugget and Target hop varieties which have undergone an isomerized kettle extract process. The beer contains about a third more hops, and nearly double the amount of roasted barley than Guinness Draught. The beer is force carbonated. The beer has 47 Bitterness Units. Guinness Flavour Extract, a dehydrated, hopped wort extract made from barley malt and roasted barley, is used for overseas production of the stout. The syrup is shipped from Ireland, where it is added at the ratio of 1:49 to locally brewed pale beer. Each year, six million litres of GFE are made"
"Minis"", a strawberry flavoured variant named Erdbeer Minis/Strawberry Minis exists. In Germany and Austria it replaced a previously existing apple flavoured variant called Äpple Minis. This strawberry flavoured variant was later released in the UK as Curiously Strawberry. One serving of Cinnamon Toast Crunch cereal, equal to ¾ cup (177 mL) or 31 g, has 130 calories (544 kJ), or 170 calories (711 kJ) with ½ cup (118 mL) of skim milk. A single serving has 3 g of total fat, no cholesterol, 220 mg of sodium, and 45 mg of potassium. One serving has 25 g of total carbohydrates"
"Gill (unit) The gill (pronounced ) or teacup is a unit of measurement for volume equal to a quarter of a pint. It is no longer in common use, except in regard to the volume of alcoholic spirits measures. In Great Britain, the standard single measure of spirits in a pub was gill (23.7 ml) in England, and gill (28.4 ml) in Scotland. The gill (35.5 ml) was previously the most common measure in Scotland, and still remains as the standard measure in pubs in Ireland. After metrication this was replaced by either 25 ml (0.176-gill) or 35 ml (0.246-gill)"