"Mrs. Butterworth's syrup. Mrs. Butterworth's Mrs. Butterworth's is an American brand of syrups and pancake mixes owned by Pinnacle Foods. The syrups come in distinctive bottles shaped in the form of a matronly woman, Mrs. Butterworth. The syrup was introduced in 1961. One of the main voice actresses for it included Mary Kay Bergman. In 2007, Mrs. Butterworth was used in a series of ads for GEICO, in which she helped an actual customer with her testimonial. In 2018, she appeared along with an actor playing Colonel Sanders in a KFC commercial spoofing a scene from ""Dirty Dancing"", promoting chicken"
"of Agriculture, was arrested and pleaded guilty to obstruction of justice charges after admitting to warning Butterball about the raid by law enforcement and potentially compromising the criminal cruelty investigation. Butterball Butterball is a brand of turkey and other poultry products produced by Butterball LLC. The company manufactures food products in the United States and internationally — specializing in turkey, cured deli meats, raw roasts and specialty products such as soups and salads, sandwiches, and entrées. Butterball LLC was a joint venture of Smithfield Foods and Maxwell Farms Inc., an affiliate of the Goldsboro Milling Co. Seaboard Corporation bought Smithfield's"
"Butterball Butterball is a brand of turkey and other poultry products produced by Butterball LLC. The company manufactures food products in the United States and internationally — specializing in turkey, cured deli meats, raw roasts and specialty products such as soups and salads, sandwiches, and entrées. Butterball LLC was a joint venture of Smithfield Foods and Maxwell Farms Inc., an affiliate of the Goldsboro Milling Co. Seaboard Corporation bought Smithfield's stake in Butterball in 2010. The company sells over one billion pounds of turkey a year. Though the ""Butterball"" brand has been formally recognized since 1940, Butterball LLC was formed"
"Butter Braid Butter Braid is a brand name for a type of yeasted pastry product manufactured by Country Maid, Inc. The Danish style, flaky pastry is hand-braided pastry dough wrapped around fruit and other edible fillings. An icing packet is included to drizzle atop the pastry. Butter Braid brand pastries have been sold by fundraising dealerships in the fundraising industry since 1991 across the United States. Butter Braid braided pastries are a 'flaky pastry' with varying layers of lamination, or layers of dough. Braided pastries were first sold at farmers market in West Bend, Iowa by Ken and Marlene Banwart."
"Butter Braid Butter Braid is a brand name for a type of yeasted pastry product manufactured by Country Maid, Inc. The Danish style, flaky pastry is hand-braided pastry dough wrapped around fruit and other edible fillings. An icing packet is included to drizzle atop the pastry. Butter Braid brand pastries have been sold by fundraising dealerships in the fundraising industry since 1991 across the United States. Butter Braid braided pastries are a 'flaky pastry' with varying layers of lamination, or layers of dough. Braided pastries were first sold at farmers market in West Bend, Iowa by Ken and Marlene Banwart."
"The products can also be purchased from major retailers such as John Lewis and House of Fraser. In 2016, Bridgewater was made President of the Campaign to Protect Rural England. She is also a Patron of the Heritage Crafts Association. The company was founded by Emma Bridgewater in 1985, when she was looking for a birthday present for her mother. Wanting to buy a cup and saucer but being unable to find any she liked, Emma created her own. Drawing four shapes, a mug, a bowl, a jug and a dish, samples were created in Stoke-on-Trent. Matthew, Emma's husband, also"
"Country Crock Shedd's Country Crock is a food brand owned by Upfield. It originally sold spreads such as margarine (and cheese for a limited time), but later extended to side dishes, particularly mashed potatoes and pasta, made by Hormel under license. The Shedd's brand was a product of Shedd-Bartush Foods based in Detroit. It made and marketed margarine (beginning in 1945) and Shedd's peanut butter as well as salad dressing and prune juice. It merged in 1959 with Beatrice Foods before they sold the Shedd's business to Unilever in 1984 following Beatrice's merger with Esmark. The peanut butter business was"
"Baby Bottom Butter Baby Bottom Butter is a balm sold by English supermarket chain Waitrose, used upon babies' bottoms to soothe them and prevent nappy rash. It is produced in Hampshire. When they reformulated it to remove preservative parabens and other petrochemicals, they found that sales increased significantly as mothers started to use it themselves, in place of expensive moisturizer. The natural ingredients now include olive oil, camomile oil and lavender. As the word spread through parenting websites, with many women praising its softening and firming effect, the product sold out at many stores. In 2008, the product sold eight"
"in Newark, Laurens Patisseries (owned by Bakkavör UK) are Europe's largest manufacturer of cream cakes. Kerry Ingredients make Homepride flour in Gainsborough. Boots UK is based in Lenton in Nottingham, with 2,500 UK stores, where Stewart Adams developed Ibuprofen in the 1960s on Rutland Road in West Bridgford, and Vision Express are nearby, next to the A52. Boots was the biggest chemist chain in the world; now A.S. Watson Group is the world's biggest health retail company. Crookes Healthcare, formerly Boots and now Reckitt Benckiser, make Strepsils and Optrex on the enormous Boots site, and Boots Contract Manufacturing (BCM) make"
"against strict criteria and endorsed and approved by Woolworths experts. This range includes products under the names of Emily's Kitchen, Fresh Soups and Yummy Meals. A range of products for families with specific requirements such as gluten free diets, vegetarian foods and organic foods. Salt, sugar and fat levels have been decreased in this range. This range also provides products that are certified organic, which supports biodiversity and nurtures the land. Woolworths Supermarkets Woolworths Supermarkets (trading as Woolworths and colloquially known as ""Woolies"") is an Australian supermarket/grocery store chain owned by Woolworths Limited. Founded in 1924, Woolworths along with Coles"
"gifts for the women, and that they were newly introduced to the market. The nun is flustered by the fact that such products are ""sold openly in stores"" and when Margaret suggests she take some for herself the nun replaces the package and leaves the room in a huff. Kotex Kotex is a brand of feminine hygiene products, which includes the Kotex maxi, thin and ultra thin pads, the Security tampons, and the Lightdays pantiliners. Most recently, the company has added U by Kotex to its line of feminine hygiene products. Kotex is owned and managed by Kimberly-Clark, a consumer"
"Bakewell Cream Bakewell Cream is a variety of baking powder developed by Bangor, Maine chemist Byron H. Smith in response to a shortage of cream of tartar in the U.S. during World War II. It is sold throughout the U.S., but is most popular in the state of Maine. The current manufacturer, the New England Cupboard, is the successor to Byron Smith's original company. Their Bakewell-related products include the original baking powder in several varieties and a biscuit mix, all sold through several channels under the ""Bakewell Cream"" label. All varieties include acid sodium pyrophosphate, which was Byron Smith's original"
"the 1958 Kentucky Derby and decided that the name of the winning horse, Tim Tam, was perfect for a planned new line of biscuits. Apart from Penguins, products similar to Tim Tams include ""Temptins"" from Dick Smith Foods, New Zealand's ""Chit Chats"", Australian Woolworths' home brand product ""Choccy Slams"", the Coles Supermarkets' brand ""Chocolate Surrenders"" biscuits, and various similar ""home-brand"" products marketed by British supermarkets. In 2003, Arnott's sued Dick Smith Foods over their ""Temptin""' brand of chocolate biscuits, which Arnott's alleged had diluted their trademark as a similar biscuit, in similarly-designed packaging. The case was settled out of court."
"crème-filled varieties. Similar to the soft pretzel equipment program, JJSF supplies all churro merchandising equipment to its food service customers. JJSF’s dough enrobed handheld products are marketed under the PATIO, Pillsbury, SUPREME STUFFERS and SWEET STUFFERS brand names and under private labels. The handheld products consist of an outer shell of varying dough consistencies anything from burrito shell to pastry/pie shells with a variety of fillings. Handheld products are sold in the Food Service and Retail Supermarket segments. JJSF’s bakery products can be found under the MRS. GOODCOOKIE, READI-BAKE, COUNTRYHOME, MARY B’S, DADDY RAY’S, and as of August 2017, LABRIOLA,"
"on its balance sheet as a result of the misstatements. The firm's major products are Bournvita and Tom Tom. The former was introduced to the country in 1960 and the latter in 1970. Following the establishment of a manufacturing plant in 1965, the firm spent funds on advertising Bournvita, and in the process increased the market share of the brand. Bournvita later became a market leader in its category. To improve nutritional needs, in 1994, the firm included essential vitamins and minerals in Bournvita. Other products of the company include Cadbury Eclairs, Malta sweets, Trebor and Peppermint original. Beverages contributed"
"Soup. In 1963, she published her first cookbook. Pepperidge Farm products include Goldfish crackers, varieties of bread, and several lines of cookies. Their cookies are separated into two lines, the Distinctive line and the Old Fashioned line. The Distinctive line has a European aesthetic, with each type of cookie named for a European city such as the Milano cookie or the Brussels cookie. In contrast, the Old Fashioned line emphasizes traditional-style cookies like oatmeal raisin and shortbread. Pepperidge Farm also distributes Tim Tams in the US, manufactured by Arnott's Biscuits, another Campbell's subsidiary in Australia, and Pirouettes, made in Indonesia."
"in 2006. In Canada, the rights to Butterball are owned by Exceldor Foods Ltd. According to Butterball, the following products are sold under the Butterball name: Among numerous other brands, English-bred Butterball turkeys are sold in the United Kingdom during Christmas time for the Christmas feast. The name Butterball was originally registered as trademark #378,438 on June 11, 1940, by Ada Walker of Wyoming, Ohio. Leo Peters purchased the trademark in February 1951. Leo Peters licensed the name to Swift and Co. for 10 years before selling it in the 1960s. Peters sold the name ""Butterball"" to Swift, which was"
"sundries, paper goods and supplies, personal umbrellas, pet supplies, sporting goods, vacuums and accessories, video games, and women's fragrances. At its peak, the company operated more than 50 stores in New York, New Jersey, Pennsylvania, Connecticut, Maryland, Washington, D.C., Delaware, Massachusetts, Virginia, Rhode Island, Michigan, and Illinois. The chain filed for Chapter 11 bankruptcy in November 2008. It moved to close 35 of its 45 stores in December 2008 following a bankruptcy court auction. The Chapter 11 reorganization was converted to Chapter 7 liquidation on February 26, 2009. As of November 2018 the company has filed again for bankruptcy and"
"baked goods, hors d'oeuvres and pet treats. Products are produced both as internally owned as well as licensed brands. Some of their internal brands are King Cotton, Circle B, Wild Bill's, Bull's, Hannah's, Trail's Best, O' Brien's, Carnival Dogs, Snapps, and Brookfield. Some of their licensed brands include Bass Pro Shops, Butterball, Johnsonville, and Team Real Tree. Monogram Foods was the first manufacturer and marketer of bacon jerky, introduced in 2011. In 2015, Monogram Foods created a type of pre-cooked bacon, which uses a proprietary roasting technique developed during the creation of bacon jerky, to remove most of the oil"
"years worth of stock in just four months following this buzz. Enthusiasm for the balm continued, and in 2011, it was announced to be Waitrose's best-selling skincare product. Baby Bottom Butter Baby Bottom Butter is a balm sold by English supermarket chain Waitrose, used upon babies' bottoms to soothe them and prevent nappy rash. It is produced in Hampshire. When they reformulated it to remove preservative parabens and other petrochemicals, they found that sales increased significantly as mothers started to use it themselves, in place of expensive moisturizer. The natural ingredients now include olive oil, camomile oil and lavender. As"
"Mrs. Dash Mrs. Dash is a brand name of seasoning marketed by B&G Foods. The best known varieties of Mrs. Dash are granulated mixtures of dried herbs and spices which are sold in small plastic shaker bottles. The product line was originally developed by Carol Bernick, now Executive Chairwoman of the company. In the 1980s while a marketing executive at the firm, she was frustrated with the products available to flavor the meals she prepared at home for her family. She invented a salt-free blend of her own to fill the need for a convenient way to flavor the food"
"Butterscotch Butterscotch is a type of confectionery whose primary ingredients are brown sugar and butter, but other ingredients are part of some recipes, such as corn syrup, cream, vanilla, and salt. The earliest known recipes, in mid-19th century Yorkshire, used treacle (molasses) in place of or in addition to sugar. Butterscotch is similar to toffee, but for butterscotch, the sugar is boiled to the soft crack stage, not hard crack as with toffee. Often credited with their invention, Parkinson's of Doncaster made butterscotch boiled sweets and sold them in tins, which became one of the town's best known exports. They"
"their ties to Dairy Farm International Holdings the No Frills product was launched into the Woolworths New Zealand Supermarket Group and had a huge success with the Price Chopper and Big Fresh brands Originally, the No Frills brand was only used for its peanut butter, honey and potato chips but expanded its range to more than 800 products in packaged groceries and perishables. First Choice was another generic range of products Woolworths New Zealand Supermarket Group had sold. Launched in 1998, it was developed to provide an alternative to the leading brands and have products with quality equal to or"
"as a subsidiary (The Jordans & Ryvita Company) of Associated British Foods. There is a factory shop in Langford, Bedfordshire. Its main product it started with, and still produces, is called ""Crunchy Oats"", which is based on granola. A mill was recorded on the site in 1086, as noted in the Domesday Book. In 1981, Waitrose began to stock their products. Also in 1981, Jordans began production of a breakfast/cereal bar called ""Original Crunchy"". It now produces four different cereal bars including Frusli which contains 25% fruit, Breakfast Bars, Luxury Absolute Nut Bar and Original Crunchy Bars. Luxury Bars were"
"sandwich. Since the 1960s much commercially produced bread has used the Chorleywood bread process, but from the 1990s there has been growing interest in artisanal and home baking as well as sourdough bread. Bread rolls are most commonly round in shape and may be crusty or soft. Traditionally, High Tea would be had as a full evening meal, whereas Afternoon Tea was a lighter meal taken earlier in the afternoon only by the upper and middle classes of society, the idea being popularized by Anna Russell, Duchess of Bedford in the 1840s. A cream tea includes a pot of tea"
"new technology and products developed and the company rebranded to the Mrs Mac's name. In February 2015, Mrs Mac's appointed Paul Slaughter as CEO. Mrs Mac's are now sold throughout Australia, New Zealand, Hong Kong and Singapore. The Mrs Mac's range has grown extensively in recent years with the introduction of Good Eating, Microwave, Gluten Free, Bake Your Own, Chef's Own and Gourmet. Mrs Mac's Good Eating range has also gained the Heart Foundation Tick of Approval, Healthy Kids Amber Rating and FOCiS Approval for a number of their products. Mrs Mac's recently attained BRC accreditation. BRC is a global"
"Cocksucking Cowboy A Cocksucking Cowboy (also known as a Cowboy and Butterball) is a layered shooter made from one part cold Butterscotch Schnapps with two parts of Baileys Irish Cream, making it 32 proof (16% ABV). The Baileys is poured off the back of a bar spoon so it floats on top of the schnapps in a shot glass. Some alternative recipes reverse the proportions, specifying 2 parts Schnapps to 1 part Irish cream. The drink is also known as a Buttery Nipple or Slippery Nipple #4, though the Buttery Nipple is often thought to be composed of Butterscotch and"
"Crunch 'n Munch Crunch 'n Munch is a brand of ConAgra Foods consisting of caramel-coated popcorn and peanuts. It comes in its original form of Buttery Toffee, as well as Maple, Caramel, Chocolate & Caramel, Molasses, Almond Supreme, French Vanilla, Kettle Corn, Fat Free, Sweet & Salty, Sweet & Hot and Premium Nut. Crunch 'n Munch was first sold in 1966 by the Franklin Nut Company. In 1980, it was sold to American Home Foods (a division of American Home Products), which was spun off and renamed International Home Foods in 1996. In 2000, ConAgra purchased International Home Foods. In"
"the heads of General Mills, 3M and the Corning Glass consumer products division. All three companies eventually hired her as a product research consultant to assist in finding new applications for technologies developed for the war effort. She helped create disposable medical and antipollution masks made from non-woven fibers, nutritious soybean candy, and the ubiquitous freezer-to-oven CorningWare that was developed from a material originally used on missile cones. During her 65-year design career she provided advice on strategic design, consumer awareness, and cultural change to an international slate of companies such as: Procter & Gamble, Coca-Cola, General Mills, Macy’s, Neiman"
"unique ingredient; those sold as ""baking powder"" also include sodium bicarbonate. Bakewell Cream Bakewell Cream is a variety of baking powder developed by Bangor, Maine chemist Byron H. Smith in response to a shortage of cream of tartar in the U.S. during World War II. It is sold throughout the U.S., but is most popular in the state of Maine. The current manufacturer, the New England Cupboard, is the successor to Byron Smith's original company. Their Bakewell-related products include the original baking powder in several varieties and a biscuit mix, all sold through several channels under the ""Bakewell Cream"" label."
"Fresh brands. Originally, the No Frills brand was only used for its peanut butter, honey and potato chips but expanded its range to more than 800 products in packaged groceries and perishables. First Choice was another generic range of products Woolworths New Zealand Supermarket Group had sold. Launched in 1998, it was developed to provide an alternative to the leading brands and have products with quality equal to or better than the leading brands. The products didn't just have the quality but also had prices that were anywhere between 10-15% cheaper than the national brands. First Choice had over 600"
"Upfield (company) Upfield is a consumer packaged goods company that sells multiple brands of margarine and other food spreads. It includes brands such as Flora, Stork, and I Can't Believe It's Not Butter!. Upfield was spun off from Unilever and purchased by investment firm KKR in 2018. Margarine was one of the first products sold by the company that would become known as Unilever. Antoon Jurgens of Oss, Netherlands, acquired the patent for making margarine from its inventor Hippolyte Mège-Mouriès in 1871. Through a series of mergers Jurgens' company became Margarine Unie in 1927 and then Unilever in 1929. Since"
"main products are muffin mixes, including those for corn muffins (including a vegetarian variety), banana muffins, chocolate muffins, and several others. Additional products include brownie mix, cake mixes, pie and pizza crust mixes, frosting mixes, and multi-purpose baking mixes. The vegetarian corn muffin mix uses a mixture of palm and soybean oil in place of lard. Multi-purpose mixes purveyed by the company are a pancake and waffle mix, buttermilk biscuit mix and a general ""baking mix"". The company's corn muffin mix is its most popular brand, and has around a 90 percent market share in the corn muffin mix category"