Model SB25   MagnaBlend®&nbsp;  Revolutionary service speed &amp; technology in a smaller footprint. Experience the Revolution. Faster, smarter and better - the quick service blender of tomorrow has arrived. Designed to increase speed of service in every way, MagnaBlend redefines efficiency as we know it.  KEY SPECIFICATIONS:   Electrical : Two dedicated electrical connections are required. See the electrical chart for the proper electrical requirements. Blender must be positioned within 5 feet(1.5m) of electrical outlets. International rinse station power supply includes replaceable multiple country plugs.   Clearance : No additional clearance is required on either side of the unit for air inlet or discharge. 4 inches (100 mm) of clearance is required behind the unit to allow for proper routing of the drainage hardware. 12 inches (304 mm) of air clearance is required above the unit to allow for proper loading of ice into the ice hopper.   Water : 3/8 inch hot or cold water supply line for rinse station. Minimum 55 PSI required with a maximum of 100 PSI. Temperature-Maximum 125°F (52°C). For best results, filtered water is required.   Drain : A drain is required. The drain must be able to accommodate a 1-1/8 inch (29 mm) diameter drain tube. A minimum of 1 inch(25 mm) air gap is required between the end of the drain tube and the drain to ensure proper flow. IMPORTANT: Install blender on a level surface within 10 feet(3.05 m) of drain.   Commercial Drop Ice : Commercial drop ice allows for maximum performance and drink consistency.