1 Chicken Breast - Bake covered with Amino&#x27;s, garlic, salt and pep. 350 - about 40 min or juices run clear. Shred. 4 thin sliced zucchini strips 1/4 C onion 2 T Canned Green Chili&#x27;s (make sure no sugar added) 1/2-1 C Green Enchilada Sauce (Recipe follows - or see tip for store bought below) Fresh tomato to garnish and your favorite hot sauce (2.0 friendly), coconut oil Cumin, salt, pepper, any other spices you like to taste. #HCGrecipes4u www.facebook.com/...