Matchæologist®さんのInstagram写真 - (Matchæologist®インスタグラム)「😍🎉 Tag your #MatchaMates with whom you’d love to share this stunning #Matcha Christmas #Babka 🌿 created by the talented @silvia_salvialimone using our Meiko™  Ceremonial Matcha!! . Silvia masterfully created this #Christmas -inspired babka (wreath-shaped pastry), featuring black sesame seeds, chocolate, and our favourite ingredient — matcha. 🍵 Silvia is a London-based food photographer &amp; stylist and a matcha lover and we have long been a fan of her beautiful and inspiring work — plant-based creations (mostly organic and locally-sourced) made with love. ✨ She also organises amazing masterclasses and workshops on food photography 📷 and visual branding. If you haven’t followed her already, please check out her inspiring collection of work at 👉@silvia_salvialimone. 💚 We are a huge fan! 😍 . A list of ingredients is included below for your perusal. For the full recipe, head over to 👉 @silvia_salvialimone 🌿💚: . INGREDIENTS . BABKA DOUGH 1 Cup tepid nut milk 2-1/4 tsp active dry yeast 9 Tbsp coconut oil room temperature 1/4 Cup raw sugar 3 Tbsp flaxseed meal + 9 Tbsp water . 4-3/4 Cup all-purpose flour 1-1/2 tsp pure vanilla powder 2 Tbsp @Matchaeologist Meiko™  Ceremonial Matcha 1/2 tsp sea salt . BLACK SESAME &amp; CHOCOLATE FILLING 4 Tbsp coconut oil room temperature 80 gr bittersweet chocolate 1/2 cup granulated sugar 3 Tbsp rice syrup or other liquid sweetener 5 Tbsp toasted black sesame seeds, roasted and coarsely ground . 👉 Click our bio link @Matchaeologist for more information on our premium-quality matcha. . Matchæologist® @Matchaeologist x @silvia_salvialimone Matchaeologist.com」12月30日 0時01分