This Fourth of July, start the fireworks a little early with a simple cocktail recipe made with the crisp flavor of Crown Royal Regal Apple Flavored Whisky. To make a Crown Apple Fizz, add 1.5 oz Crown Royal Regal Apple, 0.75 oz lemon juice, 0.5 oz pineapple gum syrup, and 2 dashes aromatic bitters in a shaker filled with ice. Shake very hard, strain into highball glass over ice, and top with club soda. Raise a glass to friends, family, and America!