Black Diamond Range, natural gas, 24&quot;, (10) 12&quot; x 12&quot; 30,000 BTU top burners, removable cast iron top grates, individual pilot lights &amp; controls, (2) standard ovens, 200°F to 550°F temperature range, (2) adjustable racks per oven, backriser with shelf, removal crumb tray, stainless steel, 6&quot; adjustable legs, 3/4&quot; NPT, 356,000 BTU, cETLus, ETL-Sanitation