Turtle Ice Cream by The Wood and Spoon Blog by Kate Wood. This is a creamy chocolate ice cream adapted from jenny Britton Bauer, swirled with salted caramel sauce, hot fudge, and toasted pecans. This ice cream is super creamy, rich, sweet and salty. The toasted nuts add crunch that makes this ice cream a simple delicious homemade treat. Find the recipe on thewoodandspoon.com