Seer fish/ Neymeen/ Vanjaram/ Surmai fish fry – Oishi Recipes: Today i tried one of my favorite recipe... Neymeen(also called as seer fish, Vanjaram, surmai, Aiykoora) fry. My family likes this dish very much. Neymeen fishes are a delicacy in several regions of South India and Sri Lanka. In Tamil Nadu and Andhra Pradesh, this fish is called “Vanjaram” and is usually the costliest variety available. In Sri Lanka it is called “thora”. Also referred to as “king mackerels”. These...