Tim McKee, the visionary behind Market House and Octo Fishbar, front, sits in his restaurant with chef de cuisine Shane Oporto, right, at Octo Fishbar, a new seafood restaurant in Lowertown at 289 E. Fifth Street in the Market House Collaborative, which opened in October and is located in the old Heartland space. The restaurant is open for dinner seven nights a week. (Ginger Pinson / Pioneer Press)