KAMENGO - Kamengo is an unctuous and creamy raw milk cheese in the style of famous French cheese like Camembert. It is entirely made by hand using the finest locally sources cows milk,&nbsp;and to the same exacting standards that have made our goats cheese such a hit with discerning cheese lovers around the country.Milk:&nbsp;Raw Cow’s MilkCoagulant:&nbsp;Traditional Animal RennetShelf Life:&nbsp;6 weeks