Jalapeno Poppers in a Blanket.  12 medium size jalapenos (choose straight ones with stem on) 8 oz. light cream cheese, softened at room temperature 3/4 cup finely shredded sharp chedder and monterrey jack 4 cloves of roasted garlic (use more or less according to taste) 3 strips of bacon, cut into small pieces, fried and drained 24 puff pastry squares roughly 2.5 x 2.5 inches