My secret to getting in on that cake and cookie action during the holidays, but still stay waist-friendly and not go into a sugar coma!? SPLENDA® Sugar Blends! I used it in my twist on Spiced Pear Upside Down Cake - you're gonna love this classic upside down cake with half the sugar. Spiced brown sugar pears on top of a moist fluffy vanilla cake! De-lish! #ad @Splenda 