Enchilada Sauce - I&#x27;ve made this sauce countless times and it&#x27;s been great on a wide variety of enchiladas. It&#x27;s mild, so if you prefer spiciness try a little cayenne pepper. My favorite variation is adding ground chipotle powder (usually about 1/4 - 1/2 tsp. in place of the chili powder) which gives it a wonderful, smoky kick.