Translate from French with Google  Pork ribs in German     2 tablespoons vegetable oil, 4 thick pork ribs, 2 cloves garlic, minced, 1 onion, cut into strips, 450 g sauerkraut, 1 teaspoon caraway seeds,  2 tablespoons apple juice, Salt and freshly ground black pepper  Fry chops in oil, remove. Saute all other ingredients 2-3 min.. Add chops on top of mix. Reduce heat to min. Cook 20 min.