Creamy Dill Sauce - Serve this irresistible sauce, instead of tartar sauce, as a dipping side for your favorite seafood. I feel that tartar sauce covers up the taste of most fish, whereas this sauce enhances the flavor. It&#x27;s especially tasty on salmon, trout &amp; crabcakes. I&#x27;ve also used it, draped lightly, on a variety of vegetables with great success &amp; rave reviews from those I&#x27;ve served it to!