Happy Friday! As I wait for the bus into work I can&#x27;t stop thinking about this awesome creamy Mushroom Tagliatelle with a hint of Truffle Oil I had for dinner last night at Ticino Kitchen on Bermondsey Street. The pasta was cooked beautifully and was bursting with flavor! I wish I&#x27;d ordered bread so I could have mopped up the leftover sauce in it - two thumbs way up  #madeyefoody #Ticino #Pasta #Tagliatelle #Mushroom #Truffle #bermondseystreet #London #LondonEats #friyay #aboutlastnight…