Classic Deviled Eggs Yield 12 deviled egg halves Ingredients 6 hard boiled eggs cup mayonnaise 1 tsp yellow mustard 1 tsp white distilled vinegar Salt & Pepper, to taste Paprika for garnish I Love Food, Good Food, Yummy Food, Thanksgiving Recipes, Holiday Recipes, Summer Recipes, Appetizer Recipes, Appetizers, Do It Yourself Food